cocktail recipes blog

Check out this mouthwatering recipe for The Hague, with Southern Comfort peach liqueur, Crown Royal Canadian whisky, peach schnapps, Bacardi 151 rum, cranberry juice, pineapple juice and orange juice.

• 1/2 oz Bacardi 151 rum
• 1/2 oz Crown Royal Canadian whisky
• 1/2 oz Southern Comfort peach liqueur
• 1/2 oz peach schnapps
• 2 oz cranberry juice
• 2 oz orange juice
• 2 oz pineapple juice

Pour all ingredients into a cocktail shaker.
Shake, strain into an old-fashioned glass, and serve.

Serve in a Old-Fashioned Glass.

This entry was posted on Thursday, August 14th, 2008 at 10:45 am and is filed under crown royal canadian whisky, bacardi rum, southern comfort peach liqueur, pineapple juice, peach schnapps, orange juice, cranberry juice. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.