Poor Tim recipe

A exquisite recipe for Poor Tim, with blended whiskey, dry vermouth and Chambord raspberry liqueur.

  • 1 1/2 oz blended whiskey
  • 1/2 oz dry vermouth
  • 2 tsp Chambord raspberry liqueur

Pour whiskey, vermouth and Chambord into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Leave a Reply