cocktail recipes blog

Here is a adorable recipe for Petite Fleur, with grapefruit juice, Bacardi white rum and Cointreau orange liqueur.

• 1 part Cointreau orange liqueur
• 1 part grapefruit juice
• 2 parts Bacardi white rum

Shake and strain into a cocktail glass.

Serve in a Cocktail Glass.

This entry was posted on Thursday, June 12th, 2008 at 4:09 am and is filed under grapefruit juice, cointreau orange liqueur, bacardi white rum. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.