Otter Pop #2 recipe
This is a tasteful recipe for Otter Pop #2, with Bacardi Limon rum, Malibu coconut rum, Stoli Vanil vodka, Midori melon liqueur, Blue Curacao liqueur, sweet and sour mix, 7-Up soda and grenadine syrup. Also lists simi
- 1 oz Bacardi Limon rum
- 1 oz Malibu coconut rum
- 1 oz Stoli Vanil vodka
- 1/2 oz Blue Curacao liqueur
- 1/2 oz Midori melon liqueur
- 2 - 3 drops grenadine syrup
- 2 dashes sweet and sour mix
- 7-Up soda
Add liquors and sweet and sour mix to a cocktail shaker.
Fill with 7-up or sprite, and top with grenadine.
Shake, and strain into a pint glass over ice.
Serve in a Beer Mug.