Orangutan Cocktail recipe
This is a delicious recipe for Orangutan Cocktail, with Malibu coconut rum, banana liqueur, half-and-half, orange juice and grenadine syrup.
- 1 1/2 oz orange juice
- 1/2 oz Malibu coconut rum
- 1/2 oz banana liqueur
- 1/2 tsp grenadine syrup
- 3 oz half-and-half
Pour the Malibu rum, banana liqueur, half-and-half, orange juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a highball glass filled with ice cubes, and serve.
Serve in a Highball Glass.