cocktail recipes blog

A nice recipe for New Orleans Cocktail, with bourbon whiskey, Peychaud bitters and Orange Curacao liqueur.

• 1 1/2 oz Peychaud bitters
• 1 oz Orange Curacao liqueur
• 1 oz bourbon whiskey

Stir ingredients with ice and strain into a chilled cocktail glass.
Garnish with flamed orange peel, and serve.

Serve in a Cocktail Glass.

This entry was posted on Monday, July 28th, 2008 at 4:42 pm and is filed under peychaud bitters, orange curacao liqueur, bourbon whiskey. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.