cocktail recipes blog

This is a scrumptious recipe for Napoleon, with gin, Curacao orange liqueur and Dubonnet French vermouth.

• 1/2 tsp Curacao orange liqueur
• 1/2 tsp Dubonnet French vermouth
• 2 oz gin

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This entry was posted on Thursday, June 5th, 2008 at 10:14 am and is filed under curacao orange liqueur, dubonnet french vermouth, gin. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.