Mountie recipe

This is a distinctive recipe for Mountie, with Canadian whisky and Campari bitters.

  • 1 1/2 oz Canadian whisky
  • 1/2 oz Campari bitters

Pour whisky and bitters into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

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