cocktail recipes blog

A great recipe for Moog Patrol Swisher, with Malibu coconut rum, Safari liqueur, Cointreau orange liqueur, Blue Curacao liqueur, grenadine syrup and pineapple juice.

• 1 1/2 oz Malibu coconut rum
• 1 oz Cointreau orange liqueur
• 1 oz Safari liqueur
• 1/2 oz Blue Curacao liqueur
• 2 oz grenadine syrup
• 6 oz chilled pineapple juice

Pour the Malibu rum, Safari liqueur, Cointreau, blue curacao and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass.
Fill with chilled pineapple juice, and serve.

Serve in a Highball Glass.

This entry was posted on Wednesday, November 26th, 2008 at 8:25 am and is filed under safari liqueur, chilled pineapple juice, cointreau orange liqueur, malibu coconut rum, grenadine syrup, blue curacao liqueur. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.