cocktail recipes blog

Check out this mouthwatering recipe for Louisiana Lullaby, with dark rum, Dubonnet Rouge vermouth and Grand Marnier orange liqueur.

• 1 1/2 oz dark rum
• 2 tsp Dubonnet Rouge vermouth
• 3 drops Grand Marnier orange liqueur

Stir the rum, Dubonnet and Grand Marnier together with ice in a mixing glass.
Strain into a cocktail glass, garnish with a sliver of lemon, and serve.

Serve in a Cocktail Glass.

This entry was posted on Tuesday, November 18th, 2008 at 2:33 pm and is filed under dubonnet rouge vermouth, grand marnier orange liqueur, dark rum. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.