Liqiud Mintaero recipe
A divine recipe for Liqiud Mintaero, with creme de cacao, white creme de menthe, Kahlua coffee liqueur, Midori melon liqueur, ice and milk.
- 1 handful ice
- 15 ml Midori melon liqueur
- 150 ml milk
- 30 ml Kahlua coffee liqueur
- 30 ml creme de cacao
- 30 ml white creme de menthe
Mix creme de cacoa, creme de menthe, midori, kahlua and ice into a shaker.
Give a small shake, then add milk and shake well to foam up milk.
Serve in a Cocktail Glass.