cocktail recipes blog

Here is a mouthwatering recipe for Limey Cocktail, with white rum, lime liqueur, triple sec and lime juice.

• 1 1/2 tbsp lime liqueur
• 1 oz white rum
• 2 tsp lime juice
• 2 tsp triple sec

Blend ingredients together with 3-oz of crushed ice in a blender for 10-20 seconds.
Strain into a champagne saucer.
Garnish with a sliver of lime, and serve.

Serve in a Champagne Saucer.

This entry was posted on Sunday, November 16th, 2008 at 11:48 pm and is filed under lime liqueur, white rum, lime juice, triple sec. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.