cocktail recipes blog

Check out this enjoyable recipe for Hoopla, with brandy, Cointreau orange liqueur, Lillet Blanc wine and lemon juice.

• 1/2 oz Cointreau orange liqueur
• 1/2 oz Lillet Blanc wine
• 1/2 oz brandy
• 1/2 oz lemon juice

Pour the brandy, cointreau, Lillet and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This entry was posted on Tuesday, November 4th, 2008 at 8:26 am and is filed under lillet blanc wine, brandy, lemon juice, cointreau orange liqueur. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.