cocktail recipes blog

A delightful recipe for Gale At Sea, with vodka, dry vermouth, Galliano herbal liqueur and Blue Curacao liqueur.

• 1 1/2 oz vodka
• 1/2 oz Blue Curacao liqueur
• 1/2 oz Galliano herbal liqueur
• 1/2 oz dry vermouth

Pour all ingredients into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This entry was posted on Wednesday, August 20th, 2008 at 4:04 pm and is filed under galliano herbal liqueur, dry vermouth, blue curacao liqueur, vodka. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.