cocktail recipes blog

Check out this heavenly recipe for Froth Blower Cocktail, with gin, grenadine syrup and egg.

• 1 egg white
• 1 tsp grenadine syrup
• 2 oz gin

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This entry was posted on Monday, May 7th, 2007 at 10:32 am and is filed under egg white, gin, tsp grenadine syrup. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.