cocktail recipes blog

Here is a delightful recipe for Flying Purple Squirrel, with light rum, coconut rum, Blue Curacao liqueur, grenadine syrup, lime juice and club soda.

• 1 oz Blue Curacao liqueur
• 1 oz club soda
• 1 oz coconut rum
• 1 oz fresh lime juice
• 1 oz grenadine syrup
• 2 oz light rum

Combine the rums, curacao, grenadine and lime juice in a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a collins glass almost filled with ice cubes.
Garnish with an almond-embedded slice of lime, and serve.

Serve in a Collins Glass.

This entry was posted on Monday, November 19th, 2007 at 11:15 am and is filed under lime juice, club soda, coconut rum, light rum, grenadine syrup, blue curacao liqueur. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.