cocktail recipes blog

A luscious recipe for Danish Martini, with aquavit and dry vermouth.

• 1/2 oz dry vermouth
• 3 oz aquavit

Shake ingredients with cracked ice in a cocktail shaker.
Strain into a chilled cocktail glass, garnish with an olive, and serve.

Serve in a Cocktail Glass.

This entry was posted on Friday, November 9th, 2007 at 11:31 pm and is filed under aquavit, dry vermouth. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.