Dandy Cocktail recipe
Here is a distinctive recipe for Dandy Cocktail, with rye whiskey, Dubonnet Rouge vermouth, Cointreau orange liqueur and Angostura bitters.
- 1 dash Angostura bitters
- 1/2 oz Dubonnet Rouge vermouth
- 1/2 oz rye whiskey
- 3 dashes Cointreau orange liqueur
Pour all ingredients into a mixing glass half-filled with ice cubes.
Stir well.
Strain into a cocktail glass.
Garnish with a twist of both lemon and orange peel, and serve.
Serve in a Cocktail Glass.