Crusta recipe
This is a distinctive recipe for Crusta, with brandy, lemon juice, maraschino liqueur, Curacao orange liqueur and bitters.
- 1 tsp Curacao orange liqueur
- 1 tsp maraschino liqueur
- 1/2 oz lemon juice
- 2 dashes bitters
- 2 oz brandy
Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a sugar-rimmed cocktail glass, and serve.
Serve in a Cocktail Glass.