cocktail recipes blog

A enticing recipe for Crimson Cocktail, with gin, ruby port, lime juice and grenadine syrup.

• 1 tsp grenadine syrup
• 1/2 oz ruby port
• 2 oz gin
• 2 tsp fresh lime juice

Pour the gin, grenadine and lime juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a chilled cocktail glass.
Float port on top, and serve.

Serve in a Cocktail Glass.

This entry was posted on Thursday, October 16th, 2008 at 4:37 am and is filed under ruby port, gin, lime juice, grenadine syrup. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.