cocktail recipes blog

This is a nice recipe for Columbia Cocktail, with brandy, sweet vermouth, lemon juice, grenadine syrup and Angostura bitters.

• 1 dash Angostura bitters
• 1 tbsp fresh lemon juice
• 1 tsp grenadine syrup
• 1/2 oz sweet vermouth
• 2 oz brandy

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a chilled cocktail glass, and serve.

Serve in a Cocktail Glass.

This entry was posted on Saturday, November 3rd, 2007 at 10:07 pm and is filed under dash angostura bitters, sweet vermouth, brandy, lemon juice, tsp grenadine syrup. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.