cocktail recipes blog

A delectable recipe for Chocolate Milkshake, with creme de cacao, Kahlua coffee liqueur, Irish cream and milk.

• 1 oz creme de cacao
• 1 oz milk
• 1/2 oz Irish cream
• 1/2 oz Kahlua coffee liqueur

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Adjust amount of milk if desired.
Shake well, strain into a cocktail glass, and serve

Serve in a Cocktail Glass.

This entry was posted on Thursday, October 9th, 2008 at 1:07 am and is filed under kahlua coffee liqueur, irish cream, milk, creme de cacao. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.