cocktail recipes blog

Check out this heavenly recipe for Chocolate Covered Strawberry, with strawberry liqueur, white creme de cacao and cream.

• 1 oz strawberry liqueur
• 1/2 oz cream
• 1/4 oz white creme de cacao

Pour all ingredients into a mixing glass half-filled with ice cubes.
Stir well.
Strain into a cocktail glass, garnish with a fresh strawberry, and serve.

Serve in a Cocktail Glass.

This entry was posted on Wednesday, October 31st, 2007 at 4:29 am and is filed under white creme de cacao, strawberry liqueur, cream. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.