Cherries from Heaven recipe
A delicious recipe for Cherries from Heaven, with cherry brandy, lemon juice, bitters and tonic water.
- 1 1/2 oz cherry brandy
- 1 dash bitters
- 1 oz lemon juice
- 4 oz tonic water
Pour the cherry brandy, lemon juice and bitters into a cocktail shaker half-filled with ice cubes, and shake well.
Strain into a highball glass almost filled with ice cubes.
Top with tonic water, and stir well.
Garnish with a lime wedge, and serve.
Serve in a Highball Glass.