Archive for the ‘whisky’ Category

Fruit Fly recipe

Tuesday, April 15th, 2008

Check out this enjoyable recipe for Fruit Fly, with whisky, fruit cocktail and cinnamon.

  • 1 can fruit cocktail
  • 1 tbsp cinnamon
  • whisky

Drain syrup from the fruit cocktail.
Mix fruit and cinnamon with 4 ice cubes in a blender.
Add whisky according to taste.
Let blend for about 2 1/2 minutes at high setting.

Serve in a Champagne Saucer.

Earthquake recipe

Friday, April 4th, 2008

Here is a tasty recipe for Earthquake, with gin, whisky and Pernod licorice liqueur.

  • 1 part Pernod licorice liqueur
  • 1 part gin
  • 1 part whisky

Shake the ingredients together and poor over in a cocktail-glass.

Serve in a Cocktail Glass.

Exotica recipe

Friday, March 14th, 2008

Check out this mouthwatering recipe for Exotica, with advocaat liqueur, whisky, white creme de cacao, triple sec, Angostura bitters and orange bitters.

  • 1 dash Angostura bitters
  • 1 dash orange bitters
  • 1 dash triple sec
  • 1/2 oz advocaat liqueur
  • 1/4 oz whisky
  • 1/4 oz white creme de cacao

Add all ingredients to a shaker, shake hard and strain into a cocktail glass.

Serve in a Cocktail Glass.

Fruit Fly recipe

Monday, May 7th, 2007

This is a delightful recipe for Fruit Fly, with whisky, fruit cocktail and cinnamon.

  • 1 can fruit cocktail
  • 1 tbsp cinnamon
  • whisky

Drain syrup from the fruit cocktail.
Mix fruit and cinnamon with 4 ice cubes in a blender.
Add whisky according to taste.
Let blend for about 2 1/2 minutes at high setting.

Serve in a Champagne Saucer.

Exotica recipe

Thursday, April 5th, 2007

Here is a heavenly recipe for Exotica, with advocaat liqueur, whisky, white creme de cacao, triple sec, Angostura bitters and orange bitters.

  • 1 dash Angostura bitters
  • 1 dash orange bitters
  • 1 dash triple sec
  • 1/2 oz advocaat liqueur
  • 1/4 oz whisky
  • 1/4 oz white creme de cacao

Add all ingredients to a shaker, shake hard and strain into a cocktail glass.

Serve in a Cocktail Glass.