Archive for the ‘twist orange peel’ Category
Tuesday, July 31st, 2007
This is a heavenly recipe for Duke of Marlboro, with dry sherry, rosso vermouth, orange bitters and orange.
- 1 dash orange bitters
- 1 oz dry sherry
- 1 oz rosso vermouth
- 1 twist orange peel
Stir well over ice cubes in a mixing glass.
Strain into a chilled cocktail glass, add a twist of orange peel, and serve.
Serve in a Cocktail Glass.
Posted in rosso vermouth, dry sherry, twist orange peel, dash orange bitters | No Comments »
Wednesday, May 23rd, 2007
Here is a appetizing recipe for H.P.W. Cocktail, with dry vermouth, sweet vermouth, gin and orange.
- 1 1/2 oz gin
- 1 1/2 tsp dry vermouth
- 1 1/2 tsp sweet vermouth
- 1 twist orange peel
Stir all ingredients (except orange peel) with ice and strain into a cocktail glass.
Add the twist of orange peel and serve.
Serve in a Cocktail Glass.
Posted in tsp dry vermouth, twist orange peel, tsp sweet vermouth, gin | No Comments »
Thursday, May 10th, 2007
Check out this heavenly recipe for O Martini Cocktail, with Bacardi orange rum, Martini & Rossi extra dry vermouth and orange.
- 1 twist orange peel
- 1/4 oz Martini & Rossi extra dry vermouth
- 2 oz Bacardi orange rum
Serve in a rocks glass over ice, or straight up in a martini glass.
Serve in a Cocktail Glass.
Posted in martini & rossi extra dry vermouth, twist orange peel, bacardi orange rum | No Comments »
Wednesday, April 25th, 2007
A mouthwatering recipe for The Drink Without A Name, with vodka, Cointreau orange liqueur, Yellow Chartreuse and orange.
- 1 twist orange peel
- 1/4 oz Cointreau orange liqueur
- 1/8 oz Yellow Chartreuse
- 2 oz vodka
Stir with cracked ice and strain into a chilled cocktail glass.
Garnish with a twist of orange.
Serve in a Cocktail Glass.
Posted in twist orange peel, yellow chartreuse, cointreau orange liqueur, vodka | No Comments »
Tuesday, April 3rd, 2007
A heavenly recipe for Yolanda, with gin, brandy, sweet vermouth, anisette, grenadine syrup and orange.
- 1 dash grenadine syrup
- 1 oz sweet vermouth
- 1 twist orange peel
- 1/2 oz anisette
- 1/2 oz brandy
- 1/2 oz gin
Shake all ingredients (except orange peel) with ice and strain into a cocktail glass.
Add the twist of orange peel and serve.
Serve in a Cocktail Glass.
Posted in sweet vermouth, twist orange peel, anisette, brandy, gin, dash grenadine syrup | No Comments »
Sunday, April 1st, 2007
A luscious recipe for Turf Cocktail, with dry vermouth, gin, anis liqueur, bitters and orange.
- 1 oz dry vermouth
- 1 oz gin
- 1 twist orange peel
- 1/4 tsp anis liqueur
- 2 dashes bitters
Stir all ingredients (except orange peel) with ice and strain into a cocktail glass.
Add the twist of orange peel and serve.
Serve in a Cocktail Glass.
Posted in twist orange peel, tsp anis liqueur, dashes bitters, dry vermouth, gin | No Comments »
Monday, March 26th, 2007
A exquisite recipe for Temptation Cocktail, with blended whiskey, Dubonnet French vermouth, triple sec, anis liqueur, orange and lemon.
- 1 1/2 oz blended whiskey
- 1 twist lemon peel
- 1 twist orange peel
- 1/2 tsp Dubonnet French vermouth
- 1/2 tsp anis liqueur
- 1/2 tsp triple sec
Shake blended whiskey, Dubonnet, triple sec, and anis with ice and strain into a cocktail glass.
Add the twists of orange and lemon peel and serve.
Serve in a Cocktail Glass.
Posted in twist orange peel, tsp dubonnet french vermouth, tsp anis liqueur, blended whiskey, twist lemon peel, tsp triple sec | No Comments »
Saturday, March 24th, 2007
This is a enjoyable recipe for Stockholm 75, with vodka, superfine sugar, lemon juice, Champagne and orange.
- 1 1/2 oz lemon juice
- 1 1/2 oz vodka
- 1 twist orange peel
- 2 tsp superfine sugar
- 4 oz chilled Champagne
In a shaker half-filled with ice cubes, combine the vodka, sugar, and lemon juice.
Shake well.
Pour into a cocktail glass.
Top with Champagne and garnish with an organce twist.
Serve in a Cocktail Glass.
Posted in chilled champagne, twist orange peel, tsp superfine sugar, lemon juice, vodka | No Comments »
Friday, March 23rd, 2007
This is a enjoyable recipe for Spencer Cocktail, with apricot brandy, gin, orange juice, bitters, orange and cherry.
- 1 1/2 oz gin
- 1 cherry
- 1 dash bitters
- 1 twist orange peel
- 1/4 tsp orange juice
- 3/4 oz apricot brandy
Shake brandy, gin, orange juice, and bitters with ice and strain into a cocktail glass.
Add the twist of orange peel, top with the cherry, and serve.
Serve in a Cocktail Glass.
Posted in tsp orange juice, twist orange peel, apricot brandy, cherry, dash bitters, gin | No Comments »
Wednesday, March 21st, 2007
A exquisite recipe for South Beach Martini, with orange vodka, Absolut Citron vodka, Cointreau orange liqueur, lime juice and orange.
- 1 twist orange peel
- 2 oz Absolut Citron vodka
- 2 oz orange vodka
- 3/4 oz Cointreau orange liqueur
- 3/4 oz lime juice
Shake well with ice.
Strain into large martini glass.
Garnish with twist of orange peel.
Serve in a Cocktail Glass.
Posted in orange vodka, twist orange peel, absolut citron vodka, cointreau orange liqueur, lime juice | No Comments »
Monday, March 12th, 2007
Here is a adorable recipe for Saxon Cocktail, with light rum, grenadine syrup, limes and orange.
- 1 3/4 oz light rum
- 1 twist orange peel
- 1/2 tsp grenadine syrup
- juice of 1/2 limes
Shake all ingredients (except orange peel) with ice and strain into a cocktail glass.
Add the twist of orange peel and serve.
Serve in a Cocktail Glass.
Posted in twist orange peel, juice of limes, tsp grenadine syrup, light rum | No Comments »
Saturday, March 3rd, 2007
This is a luscious recipe for Blarney Stone Cocktail, with Irish whiskey, olive, anis liqueur, triple sec, maraschino liqueur and orange.
- 1 olive
- 1 twist orange peel
- 1/2 tsp anis liqueur
- 1/2 tsp triple sec
- 1/4 tsp maraschino liqueur
- 2 oz Irish whiskey
Shake Irish whiskey, anis, triple sec, and maraschino with ice and strain into a cocktail glass.
Add the twist of orange peel, top with the olive, and serve.
Serve in a Cocktail Glass.
Posted in tsp anis liqueur, twist orange peel, olive, irish whiskey, tsp maraschino liqueur, tsp triple sec | No Comments »