Archive for the ‘tsp salt’ Category

Bloody Mary #2 recipe

Monday, September 10th, 2007

Check out this enjoyable recipe for Bloody Mary #2, with vodka, tomato juice, lemon juice, black peppers, salt, celery salt, Worcestershire sauce and Tabasco sauce.

  • 1 dash Tabasco sauce
  • 1/2 oz lemon juice
  • 1/8 tsp black peppers
  • 1/8 tsp celery salt
  • 1/8 tsp salt
  • 2 1/2 oz vodka
  • 3 dashes Worcestershire sauce
  • 5 oz tomato juice

Combine vodka, tomato juice, lemon juice, pepper, salt, celery salt, Worcestershire sauce and Tabasco sauce in a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass almost filled with ice cubes.
Garnish with a stick of celery and a wedge of lime, and serve.

Serve in a Highball Glass.

Flaming Delicious recipe

Sunday, February 25th, 2007

Check out this very pleasant recipe for Flaming Delicious, with Everclear alcohol, Aristocrat vodka, triple sec, tequila, heavy cream, salt, molasses, lemon and Worcestershire sauce.

  • 1 dash Worcestershire sauce
  • 1 oz tequila
  • 2 oz heavy cream
  • 2 tsp salt
  • 3 lemon twists
  • 3 oz Everclear alcohol
  • 3 oz triple sec
  • 3 tbsp molasses
  • 4 oz Aristocrat vodka

Combine Everclear, Aristocrat vodka, triple sec and tequila in a cocktail shaker.
Add heavy cream, salt, and molasses and decant into a wine goblet.
Apply a flame, wait for 10 seconds, then cover goblet.
Apply lemon twists and Worcestershire sauce and consume.

Serve in a Wine Goblet.