Hudson Bay recipe
Sunday, May 27th, 2007Here is a delectable recipe for Hudson Bay, with cherry brandy, gin, 151 proof rum, orange juice and lime juice.
- 1 1/2 tsp 151 proof rum
- 1 1/2 tsp lime juice
- 1 oz gin
- 1 tbsp orange juice
- 1/2 oz cherry brandy
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.