cocktail recipes blog

Here is a enjoyable recipe for Mr. Manhattan Cocktail, with gin, orange juice, lemon juice and sugar.

• 1 1/2 oz gin
• 1 tsp orange juice
• 1 tsp sugar
• 1/4 tsp lemon juice

Pour the gin, orange juice, lemon juice and sugar into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a cocktail glass.
Garnish with 4 sprigs of mint, and serve.

Serve in a Cocktail Glass.

A enjoyable recipe for Fraises Fizz, with gin, strawberry liqueur, lemon juice, sugar syrup and soda water.

• 1 1/2 oz gin
• 1 1/2 tsp sugar syrup
• 1 oz strawberry liqueur
• 2 tsp lemon juice
• soda water

Combine the gin, strawberry liqueur, lemon juice and sugar syrup in a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a highball glass.
Add soda water, and garnish with a strawberry and a twist of lemon peel.

Serve in a Highball Glass.

A tasteful recipe for Fancy Free, with rye whiskey, maraschino liqueur, orange bitters, Angostura bitters, lemon juice and powdered sugar.

• 1 1/2 oz rye whiskey
• 1 dash Angostura bitters
• 1 dash orange bitters
• 1 tsp lemon juice
• 1 tsp powdered sugar
• 2 dashes maraschino liqueur

Coat the rim of a cocktail glass with lemon juice and powdered sugar.
Pour the rye whiskey, maraschino liqueur, orange bitters and Angostura bitters into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into the sugar-rimmed cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a divine recipe for Do Be Careful, with gin, Cointreau orange liqueur, grenadine syrup and lemon juice.

• 1/2 oz Cointreau orange liqueur
• 1/2 oz gin
• 1/2 tsp grenadine syrup
• 1/2 tsp lemon juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this great recipe for Darb Cocktail, with apricot brandy, dry vermouth, gin and lemon juice.

• 1 tsp lemon juice
• 3/4 oz apricot brandy
• 3/4 oz dry vermouth
• 3/4 oz gin

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A tasty recipe for Daisy Dueller, with Tennessee whiskey, lemon juice, simple syrup, Cointreau orange liqueur and club soda.

• 1 1/2 oz Tennessee whiskey
• 1 1/2 tsp lemon juice
• 1 1/2 tsp simple syrup
• 1 dash Cointreau orange liqueur
• 3 - 5 oz club soda

Shake the tennessee whiskey, lemon juice, simple syrup and Cointreau in a cocktail shaker half-filled with ice cubes.
Strain into a highball glass filled with ice cubes, and fill to taste with club soda.
Garnish with fruit slices, and serve.

Serve in a Highball Glass.

This is a tempting recipe for Crimson Sunset, with gin, lemon juice, grenadine syrup and tawny port.

• 1/2 oz tawny port
• 1/2 tsp grenadine syrup
• 2 oz gin
• 2 tsp lemon juice

Pour the gin and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a cocktail glass.
Drop the grenadine into the center of the drink and float port on top.
Garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Here is a mouthwatering recipe for Creme de Gin, with gin, white creme de menthe, lemon juice, orange juice and egg.

• 1 1/2 oz gin
• 1 egg white
• 1/2 oz white creme de menthe
• 2 tsp lemon juice
• 2 tsp orange juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this tempting recipe for Coconut Tequila, with tequila, lemon juice, coconut cream and maraschino liqueur.

• 1 1/2 oz tequila
• 1 tsp maraschino liqueur
• 2 tsp coconut cream
• 2 tsp lemon juice

Pour all ingredients into a blender with half a cup of crushed ice.
Blend for 15 seconds.
Pour into a medium-sized cocktail glass, and serve.

Serve in a Cocktail Glass.

A mouthwatering recipe for Apple Pie Cocktail, with light rum, sweet vermouth, Applejack brandy, lemon juice and grenadine syrup.

• 1 oz light rum
• 1 tsp Applejack brandy
• 1 tsp lemon juice
• 1/2 oz sweet vermouth
• 1/2 tsp grenadine syrup

In a shaker half-filled with ice cubes, combine all of the ingredients.
Shake well.
Strain into a cocktail glass.

Serve in a Cocktail Glass.

Here is a exquisite recipe for Bitter Bison, with vodka, Zubrowka vodka, Cinzano sweet vermouth and lemon juice.

• 1 1/2 oz vodka
• 1 tsp lemon juice
• 1/2 oz Cinzano sweet vermouth
• 2 oz Zubrowka vodka

Pour vodka, vermouth and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Collins Glass.

A heavenly recipe for Beauty On The Beach, with white rum, Southern Comfort peach liqueur, Grand Marnier orange liqueur, lemon juice and orange bitters.

• 1 oz Southern Comfort peach liqueur
• 1 oz white rum
• 1 tbsp Grand Marnier orange liqueur
• 1 tsp lemon juice
• 2 dashes orange bitters

Pour white rum, Southern Comfort, Grand Marnier, lemon juice and orange bitters into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a cocktail glass, and serve.

Serve in a Highball Glass.

This is a delightful recipe for Arthur Tompkins, with gin, Grand Marnier orange liqueur and lemon juice.

• 1/2 oz Grand Marnier orange liqueur
• 2 oz gin
• 2 tsp lemon juice

Pour gin, Grand Marnier and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a sour glass.
Garnish with a twist of lemon, and serve.

Serve in a Whiskey Sour Glass.

A tasteful recipe for Apple Knocker, with vodka, apple cider, lemon juice and strawberry liqueur.

• 1 1/2 oz vodka
• 1 tsp lemon juice
• 1 tsp strawberry liqueur
• 2 tbsp apple cider

Pour the vodka, apple cider, lemon juice and strawberry liqueur into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a chilled cocktail glass, and serve.

Serve in a Highball Glass.

A delectable recipe for Apple Brandy Cocktail, with apple brandy, grenadine syrup and lemon juice.

• 1 1/2 oz apple brandy
• 1 tsp grenadine syrup
• 1 tsp lemon juice

Pour the apple brandy, grenadine and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A nice recipe for Triplet Cocktail, with dry vermouth, gin, peach brandy and lemon juice.

• 1 oz dry vermouth
• 1 oz gin
• 1 oz peach brandy
• 2 tsp lemon juice

Pour the vermouth, gin, peach brandy and lemon juice into a cocktail shaker half-filled with ice cubes, and shake well.
Strain into a cocktail glass, garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

This is a mouthwatering recipe for Thanksgiving Cocktail #2, with dry vermouth, gin, apricot brandy, creme de cassis and lemon juice.

• 1 oz dry vermouth
• 1/2 tsp creme de cassis
• 1/2 tsp lemon juice
• 3/4 oz apricot brandy
• 3/4 oz gin

Pour the vermouth, gin, apricot brandy, creme de cassis and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a exquisite recipe for Same Old Song, with sweet vermouth, dry vermouth, gin, orange juice, lemon juice and orange bitters.

• 1 dash orange bitters
• 1 oz gin
• 1 oz orange juice
• 1 oz sweet vermouth
• 1 tsp lemon juice
• 1/2 oz dry vermouth

Pour the vermouth, gin, juices and orange bitters into a cocktail shaker half-filled with ice cubes, and shake well.
Strain into a cocktail glass, garnish with a slice of orange, and serve.

Serve in a Cocktail Glass.

This is a enticing recipe for Pammy Kay, with dry vermouth, gin, apricot brandy, lemon juice and lime juice.

• 1 oz dry vermouth
• 1/2 oz apricot brandy
• 1/2 oz gin
• 1/2 tsp lemon juice
• 1/2 tsp lime juice

Pour the vermouth, gin, brandy and fruit juices into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a mouthwatering recipe for Much Fuss for the Conquering Hero, with sweet vermouth, Applejack brandy, apricot brandy, pineapple juice, lemon juice and orange bitters.

• 1 oz sweet vermouth
• 1 tsp lemon juice
• 1 tsp pineapple juice
• 2 dashes orange bitters
• 2 tsp apricot brandy
• 3/4 oz Applejack brandy

Pour the vermouth, brandy, juices and bitters into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a delectable recipe for King Kenneth, with Campari bitters, peach schnapps, orange juice, lemon juice and tonic water.

• 1 1/2 oz Campari bitters
• 1 oz orange juice
• 1/2 oz peach schnapps
• 2 tsp lemon juice
• 4 oz tonic water

Pour the Campari, peach schnapps, orange juice and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a collins glass and top with tonic water.
Stir well, garnish with a twist of lemon, and serve.

Serve in a Collins Glass.

Check out this divine recipe for Gadzooks, with dry vermouth, apricot brandy, gin, cherry brandy and lemon juice.

• 1 oz apricot brandy
• 1 oz dry vermouth
• 1 oz gin
• 1 tsp lemon juice
• 2 tsp cherry brandy

Pour vermouth, apricot brandy, gin, cherry brandy and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake and strain into an old-fashioned glass almost filled with ice cubes, and serve.

Serve in a Old-Fashioned Glass.

Check out this enticing recipe for Chelsea Cocktail, with dry vermouth, bourbon whiskey, blackberry brandy, Cointreau orange liqueur and lemon juice.

• 1 oz dry vermouth
• 1 tsp blackberry brandy
• 1/2 tsp Cointreau orange liqueur
• 2 tsp lemon juice
• 3/4 oz bourbon whiskey

Pour the vermouth, bourbon, blackberry brandy, Cointreau and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass, garnish with a twist of lemon, and serve.

Serve in a Cocktail Glass.

Check out this delightful recipe for Burfentailor, with sweet vermouth, gin, brandy, Pernod licorice liqueur, lemon juice and grenadine syrup.

• 1 oz sweet vermouth
• 1 tsp grenadine syrup
• 1/2 oz brandy
• 1/2 oz gin
• 2 tsp Pernod licorice liqueur
• 2 tsp lemon juice

Pour vermouth, gin, brandy, Pernod, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into an old-fashioned glass almost filled with ice cubes.
Garnish with a maraschino cherry, and serve.

Serve in a Old-Fashioned Glass.

Here is a distinctive recipe for Agincourt Cocktail, with sweet vermouth, dry vermouth, amaretto almond liqueur and lemon juice.

• 1 oz dry vermouth
• 1 oz sweet vermouth
• 1 tsp lemon juice
• 1/2 oz amaretto almond liqueur

Pour vermouths, amaretto and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this very pleasant recipe for Sherman Tank, with blended whiskey, B & B benedictine, lemon juice, lime juice, superfine sugar and bitters.

• 1 tsp lemon juice
• 1 tsp lime juice
• 1/2 oz B & B benedictine
• 1/2 tsp superfine sugar
• 2 dashes bitters
• 2 oz blended whiskey

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A delightful recipe for Rochdale Cowboy, with blended whiskey, Southern Comfort peach liqueur, orange juice, lemon juice, superfine sugar and bitters.

• 1 1/2 oz blended whiskey
• 1 dash bitters
• 1 tsp lemon juice
• 1/2 oz Southern Comfort peach liqueur
• 1/2 oz orange juice
• 1/2 tsp superfine sugar

Combine whiskey, Southern Comfort, fruit juices, sugar and bitters in a cocktail shaker half-filled with ice cubes.
Shake well, strain into a highball glass almost filled with ice cubes, and serve.

Serve in a Highball Glass.

Check out this distinctive recipe for Dusty Bill, with Canadian whisky, Applejack brandy, brandy, lemon juice and superfine sugar.

• 1 1/2 oz Canadian whisky
• 1 tsp brandy
• 1/2 oz Applejack brandy
• 1/2 tsp superfine sugar
• 2 tsp lemon juice

Combine whisky, Applejack brandy, brandy, lemon juice and sugar in a cocktail shaker half-filled with ice cubes.
Shake well, and strain into an old-fashioned glass almost filled with ice cubes.
Garnish with a maraschino cherry, and serve.

Serve in a Old-Fashioned Glass.

Here is a tasty recipe for Joy Jumper, with vodka, Kummel caraway liqueur, lime juice, lemon juice and superfine sugar.

• 1 1/2 oz vodka
• 1 tsp lemon juice
• 1 tsp lime juice
• 1/4 tsp superfine sugar
• 2 tsp Kummel caraway liqueur

Combine the vodka, kummel, lime juice, lemon juice and sugar in a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass.
Garnish with a lemon twist, and serve.

Serve in a Cocktail Glass.

Here is a sweet recipe for Foggy Afternoon, with vodka, apricot brandy, Cointreau orange liqueur, creme de bananes and lemon juice.

• 1 oz vodka
• 1 tsp creme de bananes
• 1 tsp lemon juice
• 1/2 oz Cointreau orange liqueur
• 1/2 oz apricot brandy

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and garnish with a maraschino cherry.

Serve in a Cocktail Glass.

A enticing recipe for Dusty Dog, with vodka, creme de cassis, lemon juice, bitters and ginger ale.

• 1 dash bitters
• 1 tsp lemon juice
• 1/2 oz creme de cassis
• 2 oz vodka
• 5 oz ginger ale

Pour vodka, creme de cassis, lemon juice and bitters into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass almost-filled with ice cubes.
Top with ginger ale, and stir well.
Garnish with a twist of lemon, and serve.

Serve in a Highball Glass.

Check out this luscious recipe for Viva Villa #2, with tequila, lime juice, lemon juice and superfine sugar.

• 1 oz lime juice
• 1 tsp lemon juice
• 2 oz tequila
• 2 tsp superfine sugar

Rub the rim of a cocktail glass with a lime wedge, and dip into sugar in a saucer or flat bowl; discard lime.
Pour the tequila and juices into a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A exquisite recipe for Three-Miler Cocktail, with light rum, brandy, lemon juice and grenadine syrup.

• 1 oz brandy
• 1 oz light rum
• 1/2 tsp grenadine syrup
• 2 tsp lemon juice

Combine all ingredients in a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A adorable recipe for Allegheny, with dry vermouth, bourbon whiskey, blackberry brandy, lemon juice, lemon and ice.

• 1 oz bourbon whiskey
• 1 oz dry vermouth
• 1 tsp blackberry brandy
• 1 tsp lemon juice
• 1 twist lemon peel
• ice

Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass.
Top with the twist of lemon peel and serve.

Serve in a Cocktail Glass.

Check out this delectable recipe for Hennessy Martini, with Hennessy cognac and lemon juice.

• 1/2 tsp lemon juice
• 2 oz Hennessy cognac

Pour Hennessy cognac into a cocktail shaker with ice.
Add a squeeze of a lemon wedge, and stir together.
Strain into a chilled martini cocktail glass, garnish with lemon peel, and serve.

Serve in a Cocktail Glass.

This is a delightful recipe for After Supper Cocktail, with triple sec, apricot brandy and lemon juice.

• 1 oz apricot brandy
• 1 oz triple sec
• 1/2 tsp lemon juice

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this mouthwatering recipe for Western Rose, with gin, dry vermouth, apricot brandy and lemon juice.

• 1 1/2 msr gin
• 1 tsp lemon juice
• 1/2 msr apricot brandy
• 1/2 msr dry vermouth

Shake, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this tasteful recipe for Virgin Manhattan, with cranberry juice, orange juice, cherry juice, lemon juice and orange bitters.

• 1 - 2 dashes orange bitters
• 1/2 tsp cherry juice
• 1/4 cup cranberry juice
• 1/4 cup orange juice
• 1/4 tsp lemon juice

Shake ingredients with ice, and strain; either into a chilled cocktail glass, or on the rocks in an old-fashioned glass.
Garnish with a maraschino cherry, and serve.

Serve in a Old-Fashioned Glass.

Check out this appetizing recipe for Rum Dubonnet, with Dubonnet French vermouth, light rum and lemon juice.

• 1 1/2 oz light rum
• 1 1/2 tsp Dubonnet French vermouth
• 1 tsp lemon juice

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A tasty recipe for Rose Cocktail, with dry vermouth, gin, apricot brandy, lemon juice, grenadine syrup and powdered sugar.

• 1 oz gin
• 1 tsp grenadine syrup
• 1/2 oz apricot brandy
• 1/2 oz dry vermouth
• 1/2 tsp lemon juice
• powdered sugar

Rub rim of a cocktail glass with lemon juice and dip into powdered sugar.
Shake vermouth, gin, brandy, lemon juice, and grenadine with ice, strain into the sugar-rimmed glass, and serve.

Serve in a Cocktail Glass.