Archive for the ‘tsp grenadine syrup’ Category

Physcadelic Summer recipe

Sunday, December 30th, 2007

A exquisite recipe for Physcadelic Summer, with Parfait Amour orange liqueur, Malibu coconut rum, Cointreau orange liqueur, Blue Curacao liqueur and grenadine syrup.

  • 1 oz Parfait Amour orange liqueur
  • 1 tsp grenadine syrup
  • 1/2 oz Blue Curacao liqueur
  • 1/2 oz Cointreau orange liqueur
  • 1/2 oz Malibu coconut rum

Pour the Parfait Amour, Malibu rum, Cointreau, blue curacao and grenadine into a blender with half a cup of crushed ice.
Blend until smooth.
Pour into a large sugar-rimmed cocktail glass.
Drizzle grenadine over the top, garnish with a slice of lemon or lime, and serve.

Serve in a Cocktail Glass.

Mayan Whore recipe

Saturday, December 15th, 2007

This is a scrumptious recipe for Mayan Whore, with tequila, Kahlua coffee liqueur, pineapple juice, soda water and grenadine syrup.

  • 1 1/2 oz chilled pineapple juice
  • 1 tsp grenadine syrup
  • 1/2 oz Kahlua coffee liqueur
  • 1/2 oz soda water
  • 3/4 oz tequila

Pour the tequila into a cocktail glass.
Add the pineapple juice, top with soda and float the grenadine on top.
Serve unstirred, with a straw.

Serve in a Cocktail Glass.

Ma Wee Hen recipe

Saturday, December 15th, 2007

This is a scrumptious recipe for Ma Wee Hen, with Scotch whisky, dry sherry, orange juice, lemon juice and grenadine syrup.

  • 1 1/2 oz Scotch whisky
  • 1 tsp grenadine syrup
  • 1/2 oz dry sherry
  • 1/2 oz lemon juice
  • 1/2 oz orange juice

Shake all ingredients with ice cubes, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Look Out Below recipe

Monday, December 10th, 2007

Here is a nice recipe for Look Out Below, with Bacardi 151 rum, lime juice and grenadine syrup.

  • 1 1/2 oz Bacardi 151 rum
  • 1 tsp grenadine syrup
  • 2 tsp fresh lime juice

Pour the Bacardi 151 rum, lime juice and grenadine into a cocktail shaker half-filled with cracked ice.
Shake well, strain into an old-fashioned glass 1/2 filled with ice cubes, and serve.

Serve in a Old-Fashioned Glass.

Judge Jr. recipe

Saturday, December 1st, 2007

This is a distinctive recipe for Judge Jr., with rum, gin, grenadine syrup, powdered sugar and lemon juice.

  • 1/2 oz fresh lemon juice
  • 1/4 tsp grenadine syrup
  • 1/4 tsp powdered sugar
  • 3/4 oz gin
  • 3/4 oz rum

Add all ingredients to a cocktail shaker half-filled with cracked ice.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Fire in the Sky recipe

Sunday, November 18th, 2007

Here is a tasteful recipe for Fire in the Sky, with melon liqueur, Frangelico hazelnut liqueur, strawberry liqueur, Tia Maria coffee liqueur, cream and grenadine syrup.

  • 1 oz Frangelico hazelnut liqueur
  • 1 oz melon liqueur
  • 1 tsp grenadine syrup
  • 1/2 oz Tia Maria coffee liqueur
  • 1/2 oz strawberry liqueur
  • 2 oz cream

Pour the melon liqueur into a cocktail glass.
Carefully layer the Frangelico hazelnut liqueur on top.
Do the same with the Tia Maria coffee liqueur, strawberry liqueur, and finally the cream.
Add shaved ice.
Fill a straw with grenadine and, after placing the straw on the base of the glass, release.
Garnish with chocolate sprinkles, and serve.

Serve in a Cocktail Glass.

Do Be Careful recipe

Tuesday, November 13th, 2007

Here is a divine recipe for Do Be Careful, with gin, Cointreau orange liqueur, grenadine syrup and lemon juice.

  • 1/2 oz Cointreau orange liqueur
  • 1/2 oz gin
  • 1/2 tsp grenadine syrup
  • 1/2 tsp lemon juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Crimson Sunset recipe

Wednesday, November 7th, 2007

This is a tempting recipe for Crimson Sunset, with gin, lemon juice, grenadine syrup and tawny port.

  • 1/2 oz tawny port
  • 1/2 tsp grenadine syrup
  • 2 oz gin
  • 2 tsp lemon juice

Pour the gin and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a cocktail glass.
Drop the grenadine into the center of the drink and float port on top.
Garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Crimson Cocktail recipe

Wednesday, November 7th, 2007

Here is a appetizing recipe for Crimson Cocktail, with gin, ruby port, lime juice and grenadine syrup.

  • 1 tsp grenadine syrup
  • 1/2 oz ruby port
  • 2 oz gin
  • 2 tsp fresh lime juice

Pour the gin, grenadine and lime juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a chilled cocktail glass.
Float port on top, and serve.

Serve in a Cocktail Glass.

Creole Lady recipe

Wednesday, November 7th, 2007

Here is a heavenly recipe for Creole Lady, with bourbon whiskey, madeira and grenadine syrup.

  • 1 1/2 oz bourbon whiskey
  • 1 1/2 oz madeira
  • 1 tsp grenadine syrup

Pour all ingredients into a mixing glass half-filled with cracked ice.
Stir well.
Strain into a cocktail glass.
Garnish with both a red and green maraschino cherry, and serve.

Serve in a Cocktail Glass.

Columbia Cocktail recipe

Saturday, November 3rd, 2007

This is a nice recipe for Columbia Cocktail, with brandy, sweet vermouth, lemon juice, grenadine syrup and Angostura bitters.

  • 1 dash Angostura bitters
  • 1 tbsp fresh lemon juice
  • 1 tsp grenadine syrup
  • 1/2 oz sweet vermouth
  • 2 oz brandy

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a chilled cocktail glass, and serve.

Serve in a Cocktail Glass.

Apple Pie Cocktail recipe

Friday, November 2nd, 2007

A mouthwatering recipe for Apple Pie Cocktail, with light rum, sweet vermouth, Applejack brandy, lemon juice and grenadine syrup.

  • 1 oz light rum
  • 1 tsp Applejack brandy
  • 1 tsp lemon juice
  • 1/2 oz sweet vermouth
  • 1/2 tsp grenadine syrup

In a shaker half-filled with ice cubes, combine all of the ingredients.
Shake well.
Strain into a cocktail glass.

Serve in a Cocktail Glass.

Brandy Squirt recipe

Sunday, October 21st, 2007

A tempting recipe for Brandy Squirt, with brandy, powdered sugar, grenadine syrup and club soda.

  • 1 1/2 oz brandy
  • 1 tbsp powdered sugar
  • 1 tsp grenadine syrup
  • club soda

Pour brandy, sugar and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass.
Fill with club soda.
Garnish with a stick of pineapple and strawberries, and serve.

Serve in a Highball Glass.

Brandy Gump recipe

Saturday, October 20th, 2007

This is a delectable recipe for Brandy Gump, with brandy, lemon juice and grenadine syrup.

  • 1 1/2 oz brandy
  • 1 oz fresh lemon juice
  • 1/2 tsp grenadine syrup

Pour brandy, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Bird of Paradise Cooler recipe

Friday, October 12th, 2007

Here is a tasty recipe for Bird of Paradise Cooler, with gin, lemon juice, grenadine syrup, superfine sugar, egg and soda water.

  • 1 egg white
  • 1 oz fresh lemon juice
  • 1 tsp grenadine syrup
  • 1 tsp superfine sugar
  • 2 oz gin
  • soda water

Pour the gin, lemon juice, grenadine, superfine sugar and egg white into a cocktail shaker half-filled with cracked ice.
Shake well, and strain into a highball glass filled with ice cubes.
Fill with soda/sparkling water.
Stir well, and serve.

Serve in a Highball Glass.

Bermuda Bouquet recipe

Thursday, October 11th, 2007

A exquisite recipe for Bermuda Bouquet, with gin, apricot brandy, triple sec, grenadine syrup, powdered sugar, orange juice and lemon juice.

  • 1 1/2 oz gin
  • 1 oz apricot brandy
  • 1 tsp grenadine syrup
  • 1 tsp powdered sugar
  • 1/2 oz orange juice
  • 1/2 tsp triple sec
  • 3/4 oz lemon juice

Pour the gin, apricot brandy, triple sec, grenadine, sugar and juices into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a highball glass filled with ice cubes, and serve.

Serve in a Highball Glass.

Belmont Stakes recipe

Thursday, October 11th, 2007

This is a delectable recipe for Belmont Stakes, with vodka, gold rum, strawberry liqueur, lime juice and grenadine syrup.

  • 1 oz gold rum
  • 1 tsp grenadine syrup
  • 1/2 oz fresh lime juice
  • 1/2 oz strawberry liqueur
  • 2 oz vodka

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a cocktail glass.
Garnish with a lime wedge and a slice of orange, and serve.

Serve in a Cocktail Glass.

Orangutan Cocktail recipe

Monday, October 8th, 2007

Check out this great recipe for Orangutan Cocktail, with Malibu coconut rum, banana liqueur, half-and-half, orange juice and grenadine syrup.

  • 1 1/2 oz orange juice
  • 1/2 oz Malibu coconut rum
  • 1/2 oz banana liqueur
  • 1/2 tsp grenadine syrup
  • 3 oz half-and-half

Pour the Malibu rum, banana liqueur, half-and-half, orange juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a highball glass filled with ice cubes, and serve.

Serve in a Highball Glass.

Applejack Daisy recipe

Sunday, October 7th, 2007

Check out this luscious recipe for Applejack Daisy, with Applejack brandy, lime juice, grenadine syrup and superfine sugar.

  • 1 oz fresh lime juice
  • 1/2 tsp grenadine syrup
  • 1/2 tsp superfine sugar
  • 2 oz Applejack brandy

Pour Applejack brandy, lime juice, grenadine and sugar into a cocktail shaker half-filled with cracked ice.
Shake well.
Strain into a chilled cocktail glass.
Garnish with a slice of lemon and a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Apple Brandy Cocktail recipe

Saturday, October 6th, 2007

A delectable recipe for Apple Brandy Cocktail, with apple brandy, grenadine syrup and lemon juice.

  • 1 1/2 oz apple brandy
  • 1 tsp grenadine syrup
  • 1 tsp lemon juice

Pour the apple brandy, grenadine and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Wavebender recipe

Friday, October 5th, 2007

This is a tasteful recipe for Wavebender, with orange juice, lemon juice, grenadine syrup and ginger ale.

  • 1 oz orange juice
  • 1 tsp grenadine syrup
  • 1/2 oz lemon juice
  • 5 oz ginger ale

Pour the orange juice, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well and strain into a highball glass almost filled with ice cubes.
Top with ginger ale, stir well, and serve.

Serve in a Highball Glass.

Silver Nest recipe

Thursday, October 4th, 2007

This is a delightful recipe for Silver Nest, with orange juice, cranberry juice, egg and grenadine syrup.

  • 1 egg white
  • 1 oz cranberry juice
  • 1/2 tsp grenadine syrup
  • 4 oz orange juice

Pour the orange juice, cranberry juice, egg and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into an old-fashioned glass almost filled with ice cubes, and serve.

Serve in a Old-Fashioned Glass.

Russian Denim recipe

Thursday, October 4th, 2007

Check out this exquisite recipe for Russian Denim, with orange juice, cranberry juice, grenadine syrup, egg and club soda.

  • 1 egg yolk
  • 1 oz cranberry juice
  • 1/2 tsp grenadine syrup
  • 2 oz club soda
  • 3 oz orange juice

Pour the orange juice, cranberry juice and grenadine into a cocktail shaker half-filled with ice cubes.
Add the egg yolk.
Shake well, and strain into a highball glass almost filled with ice cubes.
Top with club soda, stir well, and serve.

Serve in a Highball Glass.

Pussyfoot recipe

Thursday, October 4th, 2007

Here is a exquisite recipe for Pussyfoot, with orange juice, lemon juice, lime juice, grenadine syrup and egg.

  • 1 egg yolk
  • 1 oz lime juice
  • 1 tsp grenadine syrup
  • 2 oz lemon juice
  • 2 oz orange juice

Combine the juices, grenadine and egg in a cocktail shaker half-filled with ice cubes, and shake well.
Strain into an old-fashioned glass almost filled with ice cubes, and serve.

Serve in a Old-Fashioned Glass.

Golden Nest recipe

Wednesday, October 3rd, 2007

A adorable recipe for Golden Nest, with orange juice, cranberry juice, egg and grenadine syrup.

  • 1 egg yolk
  • 1 oz cranberry juice
  • 1/2 tsp grenadine syrup
  • 4 oz orange juice

Combine the juices, egg and grenadine in a cocktail shaker half-filled with ice cubes, and shake well.
Strain into an old-fashioned glass almost filled with ice cubes, and serve.

Serve in a Old-Fashioned Glass.

Portuguese Daisy recipe

Wednesday, October 3rd, 2007

This is a luscious recipe for Portuguese Daisy, with ruby port, brandy, lemon juice, superfine sugar and grenadine syrup.

  • 1 oz brandy
  • 1 oz lemon juice
  • 1/2 tsp grenadine syrup
  • 1/2 tsp superfine sugar
  • 2 oz ruby port

Pour the port, brandy, lemon juice, sugar and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well and pour into an old-fashioned glass.
Garnish with a lemon wedge, and serve.

Serve in a Old-Fashioned Glass.

Sloehand Jackson recipe

Tuesday, October 2nd, 2007

Here is a tasteful recipe for Sloehand Jackson, with sloe gin, gin, vodka, orange juice, lemon juice and grenadine syrup.

  • 1 1/2 oz sloe gin
  • 1 oz orange juice
  • 1 tsp grenadine syrup
  • 1/2 oz gin
  • 1/2 oz lemon juice
  • 1/2 oz vodka

Pour the sloe gin, gin, vodka, orange juice, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a highball glass almost filled with ice cubes, and serve.

Serve in a Highball Glass.

Focal Point recipe

Monday, October 1st, 2007

Check out this luscious recipe for Focal Point, with melon liqueur, light rum, lemon juice and grenadine syrup.

  • 1 1/2 oz melon liqueur
  • 1 oz light rum
  • 1 tsp grenadine syrup
  • 1/2 oz lemon juice

Pour the melon liqueur, light rum, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a cocktail glass.
Drop the grenadine into the center of the drink, and serve.

Serve in a Cocktail Glass.

Friar Tuck #2 recipe

Monday, October 1st, 2007

Check out this delectable recipe for Friar Tuck #2, with Frangelico hazelnut liqueur, brandy, lemon juice and grenadine syrup.

  • 1 1/2 oz Frangelico hazelnut liqueur
  • 1 oz lemon juice
  • 1 tsp grenadine syrup
  • 2 tsp brandy

Pour the Frangelico, brandy, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

American Beauty recipe

Sunday, September 30th, 2007

Here is a tempting recipe for American Beauty, with brandy, dry vermouth, white creme de menthe, orange juice, grenadine syrup and tawny port.

  • 1 oz brandy
  • 1 oz orange juice
  • 1 tsp grenadine syrup
  • 1/2 oz dry vermouth
  • 1/2 oz tawny port
  • 1/4 tsp white creme de menthe

In a shaker half-filled with ice cubes, combine the brandy, vermouth, creme de menthe, orange juice, and grenadine.
Shake well.
Strain into a cocktail glass.
Pouring slowly and carefully, float the port on top.

Serve in a Cocktail Glass.

Amer Picon Cocktail recipe

Saturday, September 29th, 2007

Here is a great recipe for Amer Picon Cocktail, with grenadine syrup, Amer Picon orange bitters and limes.

  • 1 1/2 oz Amer Picon orange bitters
  • 1 tsp grenadine syrup
  • juice of 1 limes

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Earl of Sardinia recipe

Tuesday, September 25th, 2007

Check out this appetizing recipe for Earl of Sardinia, with Campari bitters, creme de cassis, grapefruit juice, pineapple juice and grenadine syrup.

  • 1 1/2 oz Campari bitters
  • 1 oz pineapple juice
  • 1 tsp grenadine syrup
  • 1/2 oz creme de cassis
  • 3 oz grapefruit juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake, strain into an old-fashioned glass almost filled with crushed ice, and serve.

Serve in a Old-Fashioned Glass.

Burfentailor recipe

Monday, September 24th, 2007

Check out this delightful recipe for Burfentailor, with sweet vermouth, gin, brandy, Pernod licorice liqueur, lemon juice and grenadine syrup.

  • 1 oz sweet vermouth
  • 1 tsp grenadine syrup
  • 1/2 oz brandy
  • 1/2 oz gin
  • 2 tsp Pernod licorice liqueur
  • 2 tsp lemon juice

Pour vermouth, gin, brandy, Pernod, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into an old-fashioned glass almost filled with ice cubes.
Garnish with a maraschino cherry, and serve.

Serve in a Old-Fashioned Glass.

Reggae Cocktail recipe

Saturday, September 22nd, 2007

Here is a sweet recipe for Reggae Cocktail, with vodka, creme de bananes, orange juice, grapefruit juice, pineapple juice, orange bitters and grenadine syrup.

  • 1 dash orange bitters
  • 1 oz orange juice
  • 1/2 oz creme de bananes
  • 1/2 oz grapefruit juice
  • 1/2 oz pineapple juice
  • 1/2 tsp grenadine syrup
  • 2 oz vodka

Pour vodka, creme de bananes, juices, bitters and grenadine into a cocktail shaker half-filled with ice cubes.
Shake and strain into a highball glass almost filled with ice cubes.
Garnish with a slice of orange, a pineapple wedge, and a maraschino cherry.

Serve in a Highball Glass.

King of Kingston recipe

Saturday, September 22nd, 2007

Check out this adorable recipe for King of Kingston, with gin, creme de bananes, pineapple juice, grapefruit juice, grenadine syrup and heavy cream.

  • 1 oz gin
  • 1 oz heavy cream
  • 1 oz pineapple juice
  • 1 tsp grapefruit juice
  • 1 tsp grenadine syrup
  • 1/2 oz creme de bananes

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Double Standard Sour recipe

Sunday, September 16th, 2007

A delightful recipe for Double Standard Sour, with blended whiskey, gin, lemon juice, superfine sugar and grenadine syrup.

  • 1 oz blended whiskey
  • 1 oz gin
  • 1 oz lemon juice
  • 1/2 tsp grenadine syrup
  • 1/2 tsp superfine sugar

Pour the whiskey, gin, lemon juice, sugar and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a whiskey sour glass.
Garnish with a maraschino cherry and an orange slice, and serve.

Serve in a Whiskey Sour Glass.

Borrowed Time recipe

Sunday, September 16th, 2007

This is a nice recipe for Borrowed Time, with Canadian whisky, ruby port, egg and grenadine syrup.

  • 1 1/2 oz Canadian whisky
  • 1 egg yolk
  • 1 tsp grenadine syrup
  • 1/2 oz ruby port

Combine the Canadian whisky, port, egg yolk and grenadine in a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Bill Leaves Town recipe

Sunday, September 16th, 2007

Here is a delightful recipe for Bill Leaves Town, with blended whiskey, sweet vermouth and grenadine syrup.

  • 1 tsp grenadine syrup
  • 1/2 oz sweet vermouth
  • 2 oz blended whiskey

Pour whiskey, vermouth and grenadine into a mixing glass half-filled with ice cubes, and stir well.
Strain into a cocktail glass, garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Vodka Daisy recipe

Saturday, September 15th, 2007

A adorable recipe for Vodka Daisy, with vodka, lemon juice, superfine sugar and grenadine syrup.

  • 1 oz lemon juice
  • 1/2 tsp grenadine syrup
  • 1/2 tsp superfine sugar
  • 2 oz vodka

Combine vodka, lemon juice, sugar and grenadine in a cocktail shaker half-filled with ice cubes.
Shake well and pour into an old-fashioned glass.
Garnish with a maraschino cherry and an orange slice, and serve.

Serve in a Old-Fashioned Glass.

Tequila Suave recipe

Monday, September 10th, 2007

This is a nice recipe for Tequila Suave, with tequila, lemon juice, white creme de cacao, grenadine syrup and bitters.

  • 1 1/2 oz tequila
  • 1 dash bitters
  • 1 tsp grenadine syrup
  • 1 tsp white creme de cacao
  • 1/2 oz lemon juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass.
Garnish with a slice of orange and a maraschino cherry, and serve.

Serve in a Cocktail Glass.