Archive for the ‘tsp anisette’ Category

Morning Cocktail recipe

Tuesday, December 18th, 2007

Here is a delectable recipe for Morning Cocktail, with brandy, dry vermouth, triple sec, maraschino liqueur, anisette and orange bitters.

  • 1 oz brandy
  • 1 oz dry vermouth
  • 1/4 tsp anisette
  • 1/4 tsp maraschino liqueur
  • 1/4 tsp triple sec
  • 2 dashes orange bitters

Pour the brandy, dry vermouth, triple sec, maraschino, anisette and orange bitters into a mixing glass half-filled with cracked ice.
Stir well.
Strain into a cocktail glass, garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Max the Silent recipe

Saturday, December 15th, 2007

Check out this great recipe for Max the Silent, with anejo rum, brandy, Applejack brandy and anisette.

  • 1 oz anejo rum
  • 1 tsp anisette
  • 1/2 oz Applejack brandy
  • 1/2 oz brandy

Pour the anejo rum, brandy, Applejack brandy and anisette into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Malmaison recipe

Thursday, December 13th, 2007

Check out this tempting recipe for Malmaison, with white rum, cream sherry, lemon juice and anisette.

  • 1 oz fresh lemon juice
  • 1 oz white rum
  • 1 tsp anisette
  • 1/2 oz cream sherry

Pour the white rum, cream sherry and fresh lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass rimmed with anisette, and serve.

Serve in a Cocktail Glass.

Irish Whiskey Cocktail recipe

Wednesday, November 28th, 2007

Here is a very pleasant recipe for Irish Whiskey Cocktail, with Irish whiskey, triple sec, anisette, maraschino liqueur and bitters.

  • 1 dash bitters
  • 1/2 tsp anisette
  • 1/2 tsp triple sec
  • 1/4 tsp maraschino liqueur
  • 2 oz Irish whiskey

Stir all ingredients together in a mixing glass half-filled with cracked ice.
Strain into a cocktail glass.
Garnish the glass with an olive, and serve.

Serve in a Cocktail Glass.

Deep Sea Cocktail recipe

Sunday, November 11th, 2007

Here is a delectable recipe for Deep Sea Cocktail, with dry vermouth, gin, anisette and orange bitters.

  • 1 dash orange bitters
  • 1 oz dry vermouth
  • 1 oz gin
  • 1/4 tsp anisette

Stir all ingredients together in a mixing glass half-filled with cracked ice.
Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Parrot Cocktail recipe

Tuesday, July 10th, 2007

A mouthwatering recipe for Parrot Cocktail, with Yellow Chartreuse, dry vermouth, apricot brandy and anisette.

  • 1 oz Yellow Chartreuse
  • 1 oz apricot brandy
  • 1 oz dry vermouth
  • 1 tsp anisette

Stir and strain into a wine glass filled with broken ice.
Garnish with red, green and yellow cherries on a stick.

Serve in a White Wine Glass.

Max The Silent recipe

Tuesday, June 19th, 2007

This is a heavenly recipe for Max The Silent, with anejo rum, brandy, Applejack brandy and anisette.

  • 1 oz anejo rum
  • 1 tsp anisette
  • 1/2 oz Applejack brandy
  • 1/2 oz brandy

In a mixing glass half-filled with ice cubes, combine all of the ingredients.
Stir well and strain into a cocktail glass.

Serve in a Cocktail Glass.

White Lily Cocktail recipe

Tuesday, June 12th, 2007

A very pleasant recipe for White Lily Cocktail, with light rum, gin, triple sec and anisette.

  • 1/4 tsp anisette
  • 3/4 oz gin
  • 3/4 oz light rum
  • 3/4 oz triple sec

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Ladies Cocktail recipe

Monday, June 4th, 2007

A adorable recipe for Ladies Cocktail, with blended whiskey, anisette, bitters and pineapple.

  • 1 3/4 oz blended whiskey
  • 1 pineapple stick
  • 1/2 tsp anisette
  • 2 dashes bitters

Stir all ingredients (except pineapple) with ice and strain into a cocktail glass.
Add the pineapple stick on top and serve.

Serve in a Cocktail Glass.

Johnnie Cocktail recipe

Friday, June 1st, 2007

This is a nice recipe for Johnnie Cocktail, with sloe gin, triple sec and anisette.

  • 1 1/2 oz sloe gin
  • 1 tsp anisette
  • 3/4 oz triple sec

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Dream Cocktail #2 recipe

Wednesday, April 25th, 2007

This is a very pleasant recipe for Dream Cocktail #2, with brandy, triple sec and anisette.

  • 1 1/2 oz brandy
  • 1/4 tsp anisette
  • 3/4 oz triple sec

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Dance With A Dream Cocktail recipe

Saturday, April 21st, 2007

Check out this adorable recipe for Dance With A Dream Cocktail, with brandy, triple sec and anisette.

  • 1 tsp anisette
  • 1/2 oz triple sec
  • 2 oz brandy

In a shaker half-filled with ice cubes, combine all of the ingredients.
Shake well.
Strain into a cocktail glass.

Serve in a Cocktail Glass.

Special Rough Cocktail recipe

Thursday, March 22nd, 2007

Here is a nice recipe for Special Rough Cocktail, with brandy, apple brandy and anisette.

  • 1 1/2 oz apple brandy
  • 1 1/2 oz brandy
  • 1/2 tsp anisette

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Shanghai Cocktail recipe

Thursday, March 15th, 2007

A tempting recipe for Shanghai Cocktail, with Jamaican dark rum, anisette, grenadine syrup and lemons.

  • 1 oz Jamaican dark rum
  • 1 tsp anisette
  • 1/2 tsp grenadine syrup
  • juice of 1/4 lemons

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.