A heavenly recipe for Little Devil, with dry gin, rum, triple sec and lemon juice.
Pour the gin, rum, triple sec and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Check out this appetizing recipe for Judge Jr., with rum, gin, grenadine syrup, powdered sugar and lemon juice.
Add all ingredients to a cocktail shaker half-filled with cracked ice.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Here is a delicious recipe for Jojo and Alex Special, with amaretto almond liqueur, vodka, rum, orange juice, apple juice, grenadine syrup and lemon juice.
Pour all ingredients (except grenadine) into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass filled with crushed ice.
Gently pour grenadine across the top.
Garnish with a slice of orange and a maraschino cherry, and serve.
Serve in a Highball Glass.
Here is a appetizing recipe for Johnson Cocktail, with rum, blackberry brandy and Sprite soda.
Pour the blackberry brandy and rum into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass.
Top with chilled Sprite, stir briefly and serve.
Serve in a Highball Glass.
Check out this tasteful recipe for Habaneros, with rum, lime juice and grenadine syrup.
Pour the rum, lime juice and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
This is a adorable recipe for Flapper, with rum, French vermouth, Angostura bitters and sugar.
Pour the rum and vermouth into a cocktail glass.
Sweeten to taste.
Add a dash of Angostura bitters.
Garnish with a maraschino cherry and a slice of orange.
Serve in a Cocktail Glass.
A tasty recipe for Healthy Eggnog, with egg substitute, sugar, evaporated skimmed milk, skimmed milk, vanilla and rum.
Whip egg substitute and sugar together, combine with the two kinds of milk, vanilla, and rum.
Mix well.
Chill overnight.
Sprinkle with nutmeg.
Serves 4-6.
Serve in a Cocktail Glass.
This is a delectable recipe for Eager Beaver, with rum, Kahlua coffee liqueur and Cointreau orange liqueur.
Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a highball glass filled with ice cubes, and serve.
Serve in a Highball Glass.
Here is a tasteful recipe for Down Under, with vodka, rum, tequila, triple sec, Blue Curacao liqueur and soda water.
Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
A delightful recipe for Daily Double C, with rum and Italian vermouth.
Stir ingredients together in a cocktail glass.
Garnish with two maraschino cherries, and serve.
Serve in a Cocktail Glass.
Here is a scrumptious recipe for Cuban Sour, with rum, powdered sugar and lime juice.
Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
A scrumptious recipe for Creme de Cafe, with coffee brandy, rum, anisette and light cream.
Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into an old-fashioned glass, and serve.
Serve in a Old-Fashioned Glass.
Here is a delicious recipe for Cotillion Cocktail, with bourbon whiskey, triple sec, orange juice, lemon juice and rum.
Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Check out this divine recipe for Bon Bini, with rum, Curacao orange liqueur and pineapple juice.
Pour the rum, curacao and pineapple juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into an old-fashioned glass.
Garnish with a slice of pineapple, and serve.
Serve in a Old-Fashioned Glass.
Here is a tempting recipe for Bolshoi Punch, with vodka, lemon juice, powdered sugar, rum and creme de cassis.
Pour the vodka, lemon juice, powdered sugar, rum and creme de cassis into a cocktail shaker half-filled with ice cubes.
Shake well, strain into an old-fashioned glass almost filled with ice cubes, and serve.
Serve in a Old-Fashioned Glass.
This is a very pleasant recipe for Blackberry Punch, with rum, blackberry liqueur, powdered sugar and lemon juice.
Pour the rum, blackberry liqueur, sugar and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass filled with ice cubes.
Garnish with a lemon wedge, and serve.
Serve in a Highball Glass.
Here is a sweet recipe for Bite Me, with rum, A&W root beer and orange soda.
Pour the rum, root beer and soda into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a cocktail glass.
Garnish with orange peel, and serve.
Serve in a Highball Glass.
A very pleasant recipe for Tokyo Tea, with vodka, rum, gin, tequila, triple sec and Midori melon liqueur.
Combine all ingredients in a cocktail shaker.
Shake, strain into a small highball glass filled with ice, and serve.
Serve in a Highball Glass.
A very pleasant recipe for The Pickle Barrel, with vodka, tequila, rum, gin, triple sec, iced tea and sugar.
Pour ingredients together over ice in a tall glass.
Pour into a cocktail shaker and give one brisk shake.
Pour back into glass.
Garnish with a lemon.
Add sugar to taste, and serve.
Serve in a Collins Glass.
This is a heavenly recipe for Long Island Taxi, with vodka, gin, tequila, rum and orange juice.
Pour all liquors into a cocktail shaker filled with ice.
Add orange juice to taste, and shake.
Strain into shot glasses or a single highball glass, and serve.
Serve in a Highball Glass.
Here is a great recipe for Parisian Blond Cocktail, with rum, Orange Curacao liqueur and heavy cream.
Shake all ingredients with ice and strain into a chilled cocktail glass.
Add a drop or two of vanilla extract on top of the cream, and serve.
Serve in a Cocktail Glass.
Here is a delicious recipe for Mango Mint, with rum, mango nectar, white creme de menthe and crushed ice.
Combine ingredients in a blender at low speed for 15 seconds.
Strain over ice in a cocktail glass.
Serve in a Cocktail Glass.
Check out this sweet recipe for Long Beach Cocktail, with tequila, triple sec, rum, vodka, gin, sweet and sour mix and cranberry juice.
Mix as a long island ice tea.
Serve in a Hurricane Glass.
This is a delicious recipe for Rum Snap, with Snapple Kiwi-Strawberry soda and rum.
Shake with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Here is a adorable recipe for Holy Doodle, with rum, Kahlua coffee liqueur, Fresca grapefruit soda and ice cubes.
Add ingredients, stir, and serve.
Serve in a Cocktail Glass.
Here is a sweet recipe for Green Dinosaur #2, with tequila, vodka, rum, Midori melon liqueur and lemonade.
Combine all ingredients and mix well.
Add ice and drink up.
Serve in a Cocktail Glass.
Here is a divine recipe for Glaucoma, with vodka, rum, gin, Kahlua coffee liqueur, lemon juice, sugar and ice.
Pour all ingredients over ice in a shaker.
Shake well.
Strain into glass.
Serve in a Cocktail Glass.
Here is a delightful recipe for Shanghai, with rum, Pernod licorice liqueur, lemon juice and grenadine syrup.
Shake with ice and strain into a cocktail glass.
Serve in a Cocktail Glass.
Check out this nice recipe for Acid Trip, with Midori melon liqueur, gin, vodka, rum and tequila.
Shake with ice and strain into a cocktail glass.
Serve in a Cocktail Glass.
Check out this delectable recipe for Ace Ventura, with vodka, tequila, rum, Sprite soda, red sambuca, blue sambuca, Galliano green sambuca, black sambuca, white sambuca, gold sambuca and sambuca.
Take a large chilled cocktail glass and fill it 1/4 full with ice, and top to 3/4 full with sprite.
Add the vodka, rum and tequila.
Fill the glass with the flavored sambucas in layers.
Garnish with an umbrella and serve with a bendable straw.
Serve in a Cocktail Glass.
Here is a appetizing recipe for Cranberry Newt, with orange juice, cranberry juice and rum.
Shake vigourously.
Serve.
Serve in a Cocktail Glass.
Here is a sweet recipe for Drum Cocktail, with rum, apricot brandy, dark rum, gold tequila, triple sec, grenadine syrup, Angostura bitters and orange juice.
Pour all ingredients into a blender with 2 - 3 ice cubes.
Blend for about 10 seconds, and pour into a highball glass over 2 - 3 ice cubes.
Decorate with an orange slice and two maraschino cherries.
Serve in a Highball Glass.
Here is a appetizing recipe for Tahitian Tea, with vodka, rum, gin, triple sec, orange juice, cranberry juice and ice cubes.
Fill a cocktail shaker with ice.
Add 1/2 oz of each liquor.
Fill with 3 oz of each juice.
Shake.
Serve in a collins glass.
Garnish with fruit slices (if you have the patience).
Serve in a Collins Glass.
A scrumptious recipe for Sir Walter Cocktail, with brandy, rum, triple sec, grenadine syrup and lemon juice.
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
A delectable recipe for Tornado, with whiskey, rum, tequila, vodka, Coca-Cola, sugar and ice cubes.
Mix everything except cola, sugar and ice in a glass.
Stir in the sugar, add ice cubes, and pour in coca-cola.
Stir three times.
Serve in a Cocktail Glass.
This is a tempting recipe for Classic Peach Daiquiri, with Jubilee peach schnapps, sweet and sour mix, triple sec and rum.
Combine in blender with ice until smooth.
Serve in a large cocktail glass.
Optional: add 1/4 canned peach with juice.
Serve in a Cocktail Glass.
This is a divine recipe for The Maxim, with vodka, rum, gin, tequila, Blue Curacao liqueur, orange juice, cranberry juice and Sprite soda.
Mix all ingredients except cranberry juice and sprite in a shaker of ice.
Add cranberry juice slowly till you reach desired gray color.
Shake, top off wiht a splash of sprite.
Garnish with a lemon peel.
Enjoy
Serve in a Cocktail Glass.
A tempting recipe for Captain Vita Coco, with rum and Vita Coco coconut water.
Make ice cubes using Vita Coco coconut water.
Add to a glass of your favorite rum, and serve.
Serve in a Cocktail Glass.
This is a mouthwatering recipe for The Marvin, with vodka, rum, gin, tequila, Captain Morgan Parrot Bay coconut rum, Bacardi Limon rum, Chambord raspberry liqueur and sweet and sour mix.
Add all liquors and sour mix to a large cocktail glass filled with ice, stir and serve.
Serve in a Cocktail Glass.
Check out this heavenly recipe for Killer Shots, with vodka, rum, tequila, root beer schnapps, cinnamon schnapps, Sour Puss raspberry liqueur and Blue Curacao liqueur.
Combine equal parts of each ingredient together in a cocktail shaker half-filled with ice cubes.
Shake well, strain into shot glasses, and serve.
Serve in a Shot Glass.