Archive for the ‘pisang ambon liqueur’ Category

Christina Cocktail recipe

Thursday, October 9th, 2008

Here is a sweet recipe for Christina Cocktail, with vodka, dry vermouth, Schweppes bitter lemon soda and Pisang Ambon liqueur.

  • 1 oz dry vermouth
  • 1 oz vodka
  • 1 splash Schweppes bitter lemon soda
  • 4 oz Pisang Ambon liqueur

Pour the vodka, vermouth and Pisang Ambon into a highball glass filled with ice cubes.
Stir well.
Fill with Schweppes bitter lemon, stir again, and serve.

Serve in a Highball Glass.

Blue Temptation recipe

Thursday, September 25th, 2008

This is a divine recipe for Blue Temptation, with vodka, Pisang Ambon liqueur, creme de bananes, Blue Curacao liqueur and cream.

  • 1/2 oz fresh cream
  • 1/3 oz creme de bananes
  • 1/6 oz vodka
  • 2/3 oz Pisang Ambon liqueur
  • 4/5 oz Blue Curacao liqueur

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a chilled cocktail glass.
Garnish with orange peel, a maraschino cherry, and a sprig of mint.

Serve in a Cocktail Glass.

Asterix Cocktail recipe

Wednesday, September 17th, 2008

A divine recipe for Asterix Cocktail, with Finlandia vodka, Pisang Ambon liqueur, Sprite soda and lemon juice.

  • 1 dash lemon juice
  • 10 oz Sprite soda
  • 2/3 oz Finlandia vodka
  • 2/3 oz Pisang Ambon liqueur

Pour vodka, pisang ambon, sprite and lemon juice over two ice cubes in a highball glass.
Stir, and serve.

Serve in a Highball Glass.

Juliet recipe

Thursday, July 3rd, 2008

Here is a delectable recipe for Juliet, with gold tequila, Pisang Ambon liqueur, pineapple juice and grenadine syrup.

  • 1 1/2 oz pineapple juice
  • 1 oz Pisang Ambon liqueur
  • 1 oz gold tequila
  • 1/2 tsp grenadine syrup

Shake and strain into a cocktail glass.
Garnish with a slice of pineapple and a cherry.
Serve.

Serve in a Cocktail Glass.

Neon Ghost recipe

Sunday, June 22nd, 2008

Here is a luscious recipe for Neon Ghost, with vodka and Pisang Ambon liqueur.

  • 3 cl Pisang Ambon liqueur
  • 3 cl vodka

Shake it with ice, and serve it in a cocktail glass

Serve in a Cocktail Glass.

Pooky and Chooky recipe

Sunday, June 15th, 2008

Here is a divine recipe for Pooky and Chooky, with Irish cream, Pisang Ambon liqueur, Smirnoff vodka and milk.

  • 1 oz Irish cream
  • 1 oz Pisang Ambon liqueur
  • 1 oz milk
  • 1/2 oz Smirnoff vodka

Shake with ice, and pour into a cocktail glass without ice.

Serve in a Cocktail Glass.

Pisang Pistace recipe

Saturday, June 14th, 2008

A tasty recipe for Pisang Pistace, with amaretto almond liqueur, cream and Pisang Ambon liqueur.

  • 1 part amaretto almond liqueur
  • 2 parts cream
  • 3 parts Pisang Ambon liqueur

Shake well with five or six ice cubes and serve in a cocktail glass with two ice cubes.

Serve in a Cocktail Glass.

Malayan Gold recipe

Tuesday, June 3rd, 2008

Check out this very pleasant recipe for Malayan Gold, with Pisang Ambon liqueur, anisette, mandarin juice, pomegranate juice and caster sugar.

  • 1 oz Pisang Ambon liqueur
  • 1 oz anisette
  • 1 oz mandarin juice
  • 1/2 oz pomegranate juice
  • 1/2 tsp caster sugar

Shake and strain into a double-cocktail glass filled with crushed ice.

Serve in a Cocktail Glass.

Magic Star recipe

Sunday, May 25th, 2008

This is a delicious recipe for Magic Star, with white creme de cacao, Pisang Ambon liqueur, kiwi liqueur, cream and grenadine syrup.

  • 1 dash grenadine syrup
  • 2 parts cream
  • 2 parts kiwi liqueur
  • 3 parts Pisang Ambon liqueur
  • 3 parts white creme de cacao

Shake in a cocktail glass.
Garnish with powdered chocolate and a crystalized fruit star-shape.

Serve in a Cocktail Glass.

Ladder recipe

Tuesday, May 13th, 2008

Check out this great recipe for Ladder, with gin, Pisang Ambon liqueur, creme de bananes, Blue Curacao liqueur and Sprite soda.

  • 2 cl Blue Curacao liqueur
  • 2 cl Pisang Ambon liqueur
  • 2 cl creme de bananes
  • 2 cl gin
  • fill with Sprite soda

Pour into a cocktail glass and serve.

Serve in a Cocktail Glass.

Green Zone recipe

Thursday, April 24th, 2008

Check out this appetizing recipe for Green Zone, with tequila, Pisang Ambon liqueur and orange juice.

  • 4 oz Pisang Ambon liqueur
  • 4 oz tequila
  • 8 oz orange juice

Pour all ingredients with an ice cube into a shaker.

Serve in a Cocktail Glass.

Kung Fu recipe

Sunday, April 13th, 2008

Here is a exquisite recipe for Kung Fu, with Jagermeister herbal liqueur, Pisang Ambon liqueur and Coca-Cola.

  • 2 cl Pisang Ambon liqueur
  • 3 cl Jagermeister herbal liqueur
  • Coca-Cola

Pour jagermeister and pisang ambon over ice cubes in a cocktail glass.
Fill with cola, and serve.

Serve in a Cocktail Glass.

End of the Road recipe

Sunday, April 6th, 2008

A scrumptious recipe for End of the Road, with Frangelico hazelnut liqueur, Pisang Ambon liqueur, whipping cream and nuts.

  • 3 nuts
  • 4 cl Frangelico hazelnut liqueur
  • 4 cl Pisang Ambon liqueur
  • 4 cl whipping cream

Put all the ingredients in a shaker (except the nuts), add ice, and shake well.
Pour in the glass, and add the nuts on top.

Serve in a Cocktail Glass.

Somebird recipe

Wednesday, February 27th, 2008

This is a scrumptious recipe for Somebird, with gin, Galliano herbal liqueur, Pisang Ambon liqueur, banana liqueur, lemons and pineapple juice.

  • 1 cl Pisang Ambon liqueur
  • 1 cl banana liqueur
  • 2 cl Galliano herbal liqueur
  • 2 cl gin
  • fill with pineapple juice
  • juice of 1/2 lemons

Mix ingredients in random order and shake on ice.

Serve in a Cocktail Glass.

Bakkus recipe

Sunday, January 6th, 2008

A heavenly recipe for Bakkus, with vodka, Pisang Ambon liqueur, Malibu coconut rum, orange juice and lemon juice.

  • 1 cl lemon juice
  • 2 cl Malibu coconut rum
  • 2 cl Pisang Ambon liqueur
  • 3 cl vodka
  • 6 cl orange juice

Pour the ingredients into a cocktail shaker and shake well, pour into a tall cocktail glass and add a slice of lemon.

Serve in a Cocktail Glass.

Melon Island recipe

Saturday, December 15th, 2007

Here is a sweet recipe for Melon Island, with vodka, Pisang Ambon liqueur, passion-fruit liqueur, vanilla ice cream and pineapple juice.

  • 1 1/3 oz vodka
  • 1/3 oz Pisang Ambon liqueur
  • 1/3 oz passion-fruit liqueur
  • 2/3 oz vanilla ice cream
  • 3 1/3 oz pineapple juice

Combine the vodka, pisang ambon, passion-fruit liqueur, vanilla ice cream and pineapple juice in a cocktail shaker.
Shake well.
Pour into a highball glass.
Garnish with a pineapple wedge, slice of lemon and mint sprig, and serve.

Serve in a Highball Glass.

Christina Cocktail recipe

Thursday, November 1st, 2007

This is a divine recipe for Christina Cocktail, with vodka, dry vermouth, Schweppes bitter lemon soda and Pisang Ambon liqueur.

  • 1 oz dry vermouth
  • 1 oz vodka
  • 1 splash Schweppes bitter lemon soda
  • 4 oz Pisang Ambon liqueur

Pour the vodka, vermouth and Pisang Ambon into a highball glass filled with ice cubes.
Stir well.
Fill with Schweppes bitter lemon, stir again, and serve.

Serve in a Highball Glass.

Blue Temptation recipe

Wednesday, October 17th, 2007

Check out this enticing recipe for Blue Temptation, with vodka, Pisang Ambon liqueur, creme de bananes, Blue Curacao liqueur and cream.

  • 1/2 oz fresh cream
  • 1/3 oz creme de bananes
  • 1/6 oz vodka
  • 2/3 oz Pisang Ambon liqueur
  • 4/5 oz Blue Curacao liqueur

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a chilled cocktail glass.
Garnish with orange peel, a maraschino cherry, and a sprig of mint.

Serve in a Cocktail Glass.

Asterix Cocktail recipe

Tuesday, October 9th, 2007

A appetizing recipe for Asterix Cocktail, with Finlandia vodka, Pisang Ambon liqueur, Sprite soda and lemon juice.

  • 1 dash lemon juice
  • 10 oz Sprite soda
  • 2/3 oz Finlandia vodka
  • 2/3 oz Pisang Ambon liqueur

Pour vodka, pisang ambon, sprite and lemon juice over two ice cubes in a highball glass.
Stir, and serve.

Serve in a Highball Glass.

Juliet recipe

Thursday, July 26th, 2007

A divine recipe for Juliet, with gold tequila, Pisang Ambon liqueur, pineapple juice and grenadine syrup.

  • 1 1/2 oz pineapple juice
  • 1 oz Pisang Ambon liqueur
  • 1 oz gold tequila
  • 1/2 tsp grenadine syrup

Shake and strain into a cocktail glass.
Garnish with a slice of pineapple and a cherry.
Serve.

Serve in a Cocktail Glass.

Pooky and Chooky recipe

Sunday, July 8th, 2007

A sweet recipe for Pooky and Chooky, with Irish cream, Pisang Ambon liqueur, Smirnoff vodka and milk.

  • 1 oz Irish cream
  • 1 oz Pisang Ambon liqueur
  • 1 oz milk
  • 1/2 oz Smirnoff vodka

Shake with ice, and pour into a cocktail glass without ice.

Serve in a Cocktail Glass.

Malayan Gold recipe

Monday, June 25th, 2007

Check out this tempting recipe for Malayan Gold, with Pisang Ambon liqueur, anisette, mandarin juice, pomegranate juice and caster sugar.

  • 1 oz Pisang Ambon liqueur
  • 1 oz anisette
  • 1 oz mandarin juice
  • 1/2 oz pomegranate juice
  • 1/2 tsp caster sugar

Shake and strain into a double-cocktail glass filled with crushed ice.

Serve in a Cocktail Glass.

Green Zone recipe

Wednesday, May 16th, 2007

A divine recipe for Green Zone, with tequila, Pisang Ambon liqueur and orange juice.

  • 4 oz Pisang Ambon liqueur
  • 4 oz tequila
  • 8 oz orange juice

Pour all ingredients with an ice cube into a shaker.

Serve in a Cocktail Glass.