cocktail recipes blog

A delectable recipe for Flaming Tiki Torch, with Malibu coconut rum, peach schnapps, pineapple juice, DeKuyper Razzmatazz liqueur, Smirnoff Ice and Bacardi 151 rum.

• 1 splash Bacardi 151 rum
• 1 splash pineapple juice
• 1/2 oz Malibu coconut rum
• 1/4 oz DeKuyper Razzmatazz liqueur
• 1/4 oz peach schnapps
• 6 oz Smirnoff Ice

Place 2 highball glasses next to each other, one right side up, and one upside down.
Stack a shot glass on on in between the two highball glasses.
Combine the Malibu rum, peach schnapps, and pineapple juice in a cocktail shaker half-filled with ice cubes, and shake well.
Fill the right side up tall glass half way with Smirnoff Ice.
Pour the contents of your cocktail shaker into the shot glass.
Add a splash of Razzmatazz and 151 to the shot glass.
Next step is optional; either light the top of the shot with a match, or blow fire at it with 151 in your mouth.
Then, knock the shot glass into the tall glass and serve.

Serve in a Highball Glass.

This is a very pleasant recipe for Absolut Motherfucker, with Absolut Citron vodka, Crown Royal Canadian whisky, peach schnapps, triple sec, orange juice and pineapple juice.

• 1 1/2 oz Absolut Citron vodka
• 1 1/2 oz Crown Royal Canadian whisky
• 1 1/2 oz peach schnapps
• 1 1/2 oz triple sec
• 1 splash orange juice
• 1 splash pineapple juice

Combine all ingredients in a cocktail shaker with ice.
Shake vigorously as to form ice shavings and foam, pour entire contents into a highball glass and serve.

Serve in a Highball Glass.

This is a nice recipe for Pillow Biter, with bourbon whiskey and peach schnapps.

• 3/4 oz bourbon whiskey
• 3/4 oz peach schnapps

Pour the bourbon whiskey and peach schnapps into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a powder-rimmed highball glass.
Add a twist of citrus fruit for flavor, and serve.

Serve in a Highball Glass.

Here is a delicious recipe for Penis Colarous, with Leroux pina colada schnapps, Leroux banana liqueur, CocoRibe coconut rum, peach schnapps and pineapple juice.

• 1/2 oz CocoRibe coconut rum
• 1/4 oz Leroux banana liqueur
• 1/4 oz Leroux pina colada schnapps
• 1/4 oz peach schnapps
• 3 oz pineapple juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, pour entire contents into a highball glass, and serve.

Serve in a Highball Glass.

Check out this delectable recipe for Peachy Screw, with Absolut vodka, peach schnapps, Malibu coconut rum, grenadine syrup, sweet and sour mix and orange juice.

• 1 - 2 oz orange juice
• 1 - 2 oz sweet and sour mix
• 1 1/2 oz Absolut vodka
• 1 oz Malibu coconut rum
• 1 oz grenadine syrup
• 1 oz peach schnapps

Pour the Absolut vodka, peach schnapps, Malibu rum and grenadine into a cocktail shaker half-filled with ice cubes.
Add sour mix and orange juice to taste.
Shake well, and strain into a collins glass filled with ice cubes.
Garnish with a maraschino cherry, and serve.

Serve in a Collins Glass.

A tasty recipe for Peach Cicel, with peach schnapps, vanilla schnapps, peach sherbet, peach and whipped cream.

• 1 oz vanilla schnapps
• 1 sliced peach
• 1/2 oz whipped cream
• 2 oz peach schnapps
• 2 scoops peach sherbet

Add the peach schnapps, vanilla schnapps, peach sherbet and sliced peach to a blender, and blend well.
Pour into a cocktail glass, and top with whipped cream.
Garnish with a maraschino cherry and serve.

Serve in a Cocktail Glass.

Check out this tasty recipe for Peachy Blue, with peach schnapps and Blue Curacao liqueur.

• 1 1/3 oz peach schnapps
• 2/3 oz Blue Curacao liqueur

Pour the peach schnapps and blue curacao into a mixing glass half-filled with cracked ice.
Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a adorable recipe for Oral Sex on the Beach, with vodka, peach schnapps, Blue Curacao liqueur and pineapple juice.

• 1 oz Blue Curacao liqueur
• 1 oz peach schnapps
• 1 oz vodka
• 3 1/2 oz pineapple juice

Pour the vodka, peach schnapps, blue curacao and pineapple juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a highball glass, and serve.

Serve in a Highball Glass.

A enticing recipe for Nick at Night, with Jose Cuervo Especial gold tequila, peach schnapps, sweet and sour mix and cranberry juice.

• 1 1/2 oz Jose Cuervo Especial gold tequila
• 1 1/2 oz peach schnapps
• 2 oz cranberry juice
• 4 oz sweet and sour mix

Pour the Jose Cuervo gold tequila, peach schnapps, sour mix and cranberry juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a collins glass, and serve.

Serve in a Collins Glass.

Here is a tempting recipe for Morning Wood, with vodka, peach schnapps, orange juice, sweet and sour mix and blackberry liqueur.

• 1 oz blackberry liqueur
• 1 oz orange juice
• 1 oz peach schnapps
• 1 oz sweet and sour mix
• 1 oz vodka

Pour the vodka, peach schnapps, orange juice and sour mix into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a champagne flute.
Sink the blackberry liqueur by pouring it at the side of the glass, thus forming a layer at the bottom.
Serve.

Serve in a Champagne Flute.

This is a distinctive recipe for Mofo Cocktail, with vodka, cranberry juice, peach schnapps and milk.

• 1 1/2 oz milk
• 1/4 oz cranberry juice
• 1/4 oz peach schnapps
• 1/4 oz vodka

Layer ingredients in a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a delectable recipe for Maraschino Cherry, with rum, amaretto almond liqueur, peach schnapps, cranberry juice, pineapple juice, grenadine syrup and whipped cream.

• 1 dash grenadine syrup
• 1 oz cranberry juice
• 1 oz pineapple juice
• 1 oz rum
• 1/2 oz amaretto almond liqueur
• 1/2 oz peach schnapps
• 1/2 oz whipped cream

Pour the rum, amaretto, peach schnapps, juices and grenadine into a blender with two cups of crushed ice.
Blend until smooth.
Pour into a cocktail glass, and top with whipped cream.
Garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

This is a luscious recipe for Lulu, with vodka, triple sec, white rum, amaretto almond liqueur, peach schnapps, sweet and sour mix, pineapple juice and grenadine syrup.

• 1 oz sweet and sour mix
• 1 splash grenadine syrup
• 1 splash pineapple juice
• 1/2 oz amaretto almond liqueur
• 1/2 oz peach schnapps
• 1/2 oz triple sec
• 1/2 oz vodka
• 1/2 oz white rum

Pour the vodka, triple sec, white rum, amaretto, peach schnapps, sour mix and pineapple juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a champagne saucer or medium-sized cocktail glass.
Add a splash of grenadine, add a straw, and serve.

Serve in a Champagne Saucer.

Here is a tasty recipe for Liquid Panty Remover, with Rumple Minze peppermint liqueur, creme de cassis and peach schnapps.

• 1/2 oz Rumple Minze peppermint liqueur
• 1/4 oz creme de cassis
• 1/4 oz peach schnapps

Shake ingredients together with ice in a cocktail shaker.
Strain into a shot glass, and serve.

Serve in a Shot Glass.

Check out this divine recipe for Cum in Your Panties, with vodka, peach schnapps, Chambord raspberry liqueur, cream and whipped cream.

• 1/2 oz peach schnapps
• 1/2 oz vodka
• 1/2 oz whipped cream
• 1/4 oz Chambord raspberry liqueur
• 2 oz cream

Pour the vodka, peach schnapps, Chambord raspberry liqueur and cream into a cocktail shaker half-filled with ice cubes.
Shake vigorously.
Strain into a cocktail glass.
Top with whipped cream, garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Here is a luscious recipe for Heavy Navel, with vodka, peach schnapps and Bud Light lager.

• 1 oz Bud Light lager
• 1 oz peach schnapps
• 1 oz vodka

Pour the vodka and peach schnapps into a cocktail glass, and stir.
Top with beer, and serve.

Serve in a Cocktail Glass.

This is a delightful recipe for Hammer Cocktail, with Malibu coconut rum, peach schnapps and 7-Up soda.

• 2 oz 7-Up soda
• 2 oz peach schnapps
• 3 oz Malibu coconut rum

Pour all ingredients into a highball glass almost filled with ice cubes.
Stir well, and serve.

Serve in a Highball Glass.

A enticing recipe for Hale Bopper, with citrus vodka, peach schnapps and lemonade.

• 1 oz citrus vodka
• 1 oz lemonade
• 1 oz peach schnapps

Pour the citrus vodka, peach schnapps and lemonade into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a chilled cocktail glass.
Garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Here is a great recipe for Hairy Berry, with Jagermeister herbal liqueur, peach schnapps, cranberry juice and 7-Up soda.

• 1 1/2 oz cranberry juice
• 1 oz Jagermeister herbal liqueur
• 1 oz peach schnapps
• 1 splash 7-Up soda

Pour the jagermeister, peach schnapps and cranberry juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into an old-fashioned glass.
Top with 7-up, and serve.

Serve in a Old-Fashioned Glass.

Here is a divine recipe for Fuzzy Melon, with vodka, peach schnapps, melon liqueur, orange juice and pineapple juice.

• 1 oz melon liqueur
• 1 oz peach schnapps
• 1 oz pineapple juice
• 3 oz orange juice
• 3 oz vodka

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a collins glass almost filled with ice cubes, and serve.

Serve in a Collins Glass.

A delectable recipe for Fuzzy Evil, with peach schnapps, orange juice and pineapple juice.

• 1 oz peach schnapps
• 6 oz orange juice
• 6 oz pineapple juice

Pour all ingredients into a cocktail shaker with crushed ice.
Shake well, strain into a collins glass, and serve.

Serve in a Collins Glass.

A sweet recipe for Fruity Toad, with peach schnapps, triple sec, sweet and sour mix and 7-Up soda.

• 1 dash 7-Up soda
• 1 oz peach schnapps
• 1 oz sweet and sour mix
• 1 oz triple sec

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this heavenly recipe for Fruity Slut, with Jagermeister herbal liqueur, peach schnapps and fruit punch.

• 1 1/2 oz fruit punch
• 3/4 oz Jagermeister herbal liqueur
• 3/4 oz peach schnapps

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a enjoyable recipe for Fruitopia Snap, with DeKuyper Sour Apple Pucker schnapps, DeKuyper Watermelon Pucker schnapps, peach schnapps, Malibu coconut rum, cranberry juice and pineapple juice.

• 1/2 oz DeKuyper Sour Apple Pucker schnapps
• 1/2 oz DeKuyper Watermelon Pucker schnapps
• 1/2 oz Malibu coconut rum
• 1/2 oz peach schnapps
• 3 oz cranberry juice
• 3 oz pineapple juice

Pour the DeKuyper sour apple and watermelon pucker into a cocktail shaker half-filled with ice cubes.
Add the peach schnapps and Malibu rum, and shake well.
Strain into a highball glass 3/4 filled with ice cubes.
Add the cranberry juice and pineapple juice.
Garnish with a slice of orange, and serve.

Serve in a Highball Glass.

This is a mouthwatering recipe for Frozen Fuzzy, with peach schnapps, triple sec, lime juice, grenadine syrup and lemon-lime soda.

• 1 oz peach schnapps
• 1 splash lemon-lime soda
• 1/2 oz grenadine syrup
• 1/2 oz lime juice
• 1/2 oz triple sec

Pour all ingredients into a blender with 1/3 cup of crushed ice.
Blend on low for 5 seconds then on high until firm.
Pour into a cocktail glass, garnish with a slice of lemon or lime, and serve.

Serve in a Cocktail Glass.

A nice recipe for Daytona Rolling Thunder, with Southern Comfort peach liqueur, triple sec, bourbon whiskey, peach schnapps, orange juice and grapefruit juice.

• 1 1/2 oz Southern Comfort peach liqueur
• 1/2 oz bourbon whiskey
• 1/2 oz peach schnapps
• 1/2 oz triple sec
• grapefruit juice
• orange juice

Pour the Southern Comfort, triple sec, bourbon whiskey and peach schnapps into a cocktail shaker half-filled with crushed ice.
Shake well, and strain into a frosted glass mug with a few ice cubes.
Fill with orange and pineapple juice, to taste, and stir.
Garnish with a slice of orange centered on the rim.
Add a straw, and serve.

Serve in a Mug.

Check out this distinctive recipe for Currant Fuzzy Navel, with Absolut Kurant vodka, peach schnapps and orange juice.

• 1 oz Absolut Kurant vodka
• 1 oz peach schnapps
• 6 oz orange juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a highball glass, and serve.

Serve in a Highball Glass.

This is a luscious recipe for Creamy Sex on the Beach, with vodka, Malibu coconut rum, peach schnapps, pineapple juice, grenadine syrup and whipped cream.

• 1 1/2 oz pineapple juice
• 1 oz whipped cream
• 1 splash grenadine syrup
• 1/2 oz Malibu coconut rum
• 1/2 oz peach schnapps
• 1/2 oz vodka

Pour the vodka, Malibu rum, peach schnapps, pineapple juice and grenadine into a cocktail shaker half-filled with ice cubes.
Add the whipped cream, and shake vigorously until frothy.
Pour into a small highball glass or equivalent, and serve.

Serve in a Highball Glass.

Here is a tempting recipe for Fire in the Disco, with vodka, apricot schnapps, cinnamon schnapps, strawberry schnapps, peach schnapps, red curry paste and egg.

• 1 egg
• 1 tsp red curry paste
• 10 ml cinnamon schnapps
• 10 ml peach schnapps
• 10 ml vodka
• 15 ml apricot schnapps
• 15 ml strawberry schnapps

Combine all ingredients in a cocktail shaker, and shake vigorously.
Ensure the red curry paste is thoroughly dissolved.
Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A nice recipe for Champagne Cornucopia, with vodka, peach schnapps, Champagne, rainbow sherbert and cranberry juice.

• 1 oz Champagne
• 1 oz cranberry juice
• 1 oz vodka
• 2 scoops rainbow sherbert
• 3/4 oz peach schnapps

Pour the cranberry juice into a large red wine glass and set aside.
Combine sherbet, vodka, and peach schnapps in a cocktail shaker.
Shake until smooth.
Pour over cranberry juice to product a swirl effect.
Layer champagne on top.
Garnish with a slice of orange, and serve.

Serve in a Red Wine Glass.

Check out this delightful recipe for Calypso Cooler, with spiced rum, peach schnapps, dark rum, orange juice, grenadine syrup, lime juice and lemon-lime soda.

• 1 oz grenadine syrup
• 1 oz lime juice
• 1/2 oz peach schnapps
• 1/2 oz spiced rum
• 1/4 oz dark rum
• 2 oz lemon-lime soda
• 2 oz orange juice

Pour the spiced rum, peach schnapps, dark rum, orange juice, grenadine and lime juice into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a collins glass filled with ice cubes, and top with lemon-lime soda.
Garnish with an orange flag, and serve.

Serve in a Collins Glass.

Check out this tempting recipe for Bunky Punch, with vodka, melon liqueur, peach schnapps, cranberry juice, orange juice and grape juice.

• 1 1/2 oz cranberry juice
• 1 1/2 oz vodka
• 1 oz melon liqueur
• 1 oz peach schnapps
• 1/2 oz grape juice
• 2 oz orange juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a parfait glass.
Garnish with a slice of lime, and serve.

Serve in a Parfait Glass.

Check out this distinctive recipe for Bubblegum Sundae, with creme de bananes, peach schnapps, orange juice and grenadine syrup.

• 1 oz peach schnapps
• 1 splash grenadine syrup
• 2 oz creme de bananes
• 3 oz orange juice

Pour creme de bananes, peach schnapps and orange juice into a cocktail shaker with 6 oz of crushed ice.
Shake vigorously until slushy.
Pour all contents into a highball glass.
Add the grenadine so that it sinks down the side of the glass, and serve.

Serve in a Highball Glass.

This is a enticing recipe for Blame It On Rio, with Absolut vodka, Captain Morgan Original spiced rum, Malibu coconut rum, amaretto almond liqueur, peach schnapps, banana liqueur, pineapple juice and soda water. Also lists similar drin

• 1 1/2 oz pineapple juice
• 1/4 oz Absolut vodka
• 1/4 oz Captain Morgan Original spiced rum
• 1/4 oz Malibu coconut rum
• 1/4 oz amaretto almond liqueur
• 1/4 oz banana liqueur
• 1/4 oz peach schnapps
• soda water

Pour the vodka, rum, amaretto, peach schnapps, banana liqueur and pineapple juice into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a highball glass 3/4 filled with ice cubes.
Top with soda water, to taste.
Squeeze in the juice from a lime wedge and drop the shell into the glass.
Serve.

Serve in a Highball Glass.

This is a nice recipe for Awesome Chandler, with Absolut Mandrin vodka, peach schnapps, amaretto almond liqueur, Midori melon liqueur, sweet and sour mix, orange juice and cranberry juice.

• 1 oz Absolut Mandrin vodka
• 1 oz peach schnapps
• 1 splash sweet and sour mix
• 1/4 oz Midori melon liqueur
• 1/4 oz amaretto almond liqueur
• cranberry juice
• orange juice

Pour Absolut Mandrin, peach schnapps, amaretto, Midori melon liqueur and sour mix into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass filled with ice cubes.
Add orange juice and cranberry juice, both to taste.
Stir, and serve.

Serve in a Highball Glass.

This is a nice recipe for King Kenneth, with Campari bitters, peach schnapps, orange juice, lemon juice and tonic water.

• 1 1/2 oz Campari bitters
• 1 oz orange juice
• 1/2 oz peach schnapps
• 2 tsp lemon juice
• 4 oz tonic water

Pour the Campari, peach schnapps, orange juice and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a collins glass and top with tonic water.
Stir well, garnish with a twist of lemon, and serve.

Serve in a Collins Glass.

Check out this mouthwatering recipe for The Hague, with Southern Comfort peach liqueur, Crown Royal Canadian whisky, peach schnapps, Bacardi 151 rum, cranberry juice, pineapple juice and orange juice.

• 1/2 oz Bacardi 151 rum
• 1/2 oz Crown Royal Canadian whisky
• 1/2 oz Southern Comfort peach liqueur
• 1/2 oz peach schnapps
• 2 oz cranberry juice
• 2 oz orange juice
• 2 oz pineapple juice

Pour all ingredients into a cocktail shaker.
Shake, strain into an old-fashioned glass, and serve.

Serve in a Old-Fashioned Glass.

A enticing recipe for Sweet Tight Pussy, with pineapple juice, Midori melon liqueur, peach schnapps and 7-Up soda.

• 1 oz pineapple juice
• 1/2 oz 7-Up soda
• 1/2 oz Midori melon liqueur
• 1/2 oz peach schnapps

Pour all ingredients into a cocktail shaker.
Shake, strain into a shot glass, and serve.

Serve in a Shot Glass.

This is a very pleasant recipe for Sand in Your Shorts, with Chambord raspberry liqueur, vodka, peach schnapps, Midori melon liqueur, triple sec, cranberry juice, orange juice and sweet and sour mix.

• 1 oz sweet and sour mix
• 1/2 oz Chambord raspberry liqueur
• 1/2 oz Midori melon liqueur
• 1/2 oz peach schnapps
• 1/2 oz triple sec
• 1/2 oz vodka
• 3 oz cranberry juice
• 3 oz orange juice

Pour all ingredients into a cocktail shaker, shake and strain over ice in a tall glass.

Serve in a Highball Glass.

A great recipe for Pierce Clit, with watermelon schnapps, peach schnapps, DeKuyper Sour Apple Pucker schnapps, DeKuyper Buttershots liqueur, cranberry juice and pineapple juice.

• 1/2 oz DeKuyper Buttershots liqueur
• 1/2 oz DeKuyper Sour Apple Pucker schnapps
• 1/2 oz cranberry juice
• 1/2 oz peach schnapps
• 1/2 oz pineapple juice
• 1/2 oz watermelon schnapps

Pour at least half a shot of each ingredient into a cocktail glass, stir and serve.

Serve in a Cocktail Glass.