cocktail recipes blog

A enjoyable recipe for Brazilian Mango, with cachaca, banana liqueur, Kahlua coffee liqueur, mango juice and mangos.

• 1 oz cachaca
• 1/2 oz Kahlua coffee liqueur
• 1/2 oz banana liqueur
• 10 small, sliced mangos
• 4 oz mango juice

Add small slices of mango to a hurricane glass.
Pour the cachaca, banana liqueur and mango juice in a cocktail shaker half-filled with ice cubes.
Shake well, and strain into the glass.
Add the Kahlua coffee liqueur.
Garnish with a sliced banana and a cherry, and serve.

Serve in a Hurricane Glass.

Check out this mouthwatering recipe for Yum-Yum, with white rum, coconut rum, mango juice, peach juice and lime juice.

• 1 1/2 oz white rum
• 1 oz mango juice
• 1 oz peach juice
• 1/2 oz coconut rum
• 1/3 oz lime juice

Shake and strain into a double-cocktail glass filled with crushed ice.
Garnish with a slice of lime, and serve.

Serve in a Cocktail Glass.

A delectable recipe for Fruit Cocktail, with orange juice, grapefruit juice, passion-fruit juice, mango juice, pineapple juice, lime juice and kiwi syrup.

• 1 oz grapefruit juice
• 1 oz mango juice
• 1 oz orange juice
• 1 oz passion-fruit juice
• 1 oz pineapple juice
• 1/2 oz kiwi syrup
• 1/4 oz lime juice

Shake with a glassful of broken ice and pour unstrained into a wine goblet.
Garnish with fruit, add straws, and serve.

Serve in a Wine Goblet.

This is a nice recipe for Liberator, with vodka, melon liqueur, mango juice and lime juice.

• 1 1/2 oz vodka
• 1/2 oz lime juice
• 1/2 oz melon liqueur
• 2 oz mango juice

Shake and strain into a cocktail glass.
Garnish with a slice of lime, and serve.

Serve in a Cocktail Glass.

A delectable recipe for Caribbean Harvest, with white rum, coconut rum, creme de bananes, passion-fruit juice, mango juice and grenadine syrup.

• 1 oz coconut rum
• 1 oz mango juice
• 1 oz passion-fruit juice
• 1 oz white rum
• 1 tsp grenadine syrup
• 1/2 oz creme de bananes

Shake and strain into a cocktail glass.

Serve in a Cocktail Glass.

A enjoyable recipe for Monkey Tree, with gold tequila, Rum Tree liqueur, creme de bananes, lime juice and mango juice.

• 1 oz gold tequila
• 1/2 oz Rum Tree liqueur
• 1/2 oz creme de bananes
• 1/3 oz lime juice
• 2 oz mango juice

Rim a frosted cocktail glass with grenadine/caster sugar.
Shake ingredients and strain into the glass.

Serve in a Cocktail Glass.

Here is a appetizing recipe for Marimba, with Southern Comfort peach liqueur, gin, amaretto almond liqueur, pineapple juice, mango juice and lime juice.

• 1 oz Southern Comfort peach liqueur
• 1 oz mango juice
• 1 oz pineapple juice
• 1/2 oz gin
• 1/4 oz amaretto almond liqueur
• 1/4 oz lime juice

Shake and strain into a cocktail glass.
Garnish with orange and pineapple slices.

Serve in a Cocktail Glass.

A adorable recipe for Cable Guide, with vodka, mango juice and Fresca grapefruit soda.

• 1 part mango juice
• 1 part vodka
• 2 parts Fresca grapefruit soda

Mix in a pitcher or individually:

Pour 1 part vodka, 1 part mango juice, and top with 2 parts Fresca.
Pour over ice in a tall/large glass

Serve in a Cocktail Glass.

This is a exquisite recipe for El Chupacabras, with Patron silver tequila, Agavero tequila liqueur, lemon juice, lime juice, mango juice, Dr. Pepper vanilla soda and Tapatio hot sauce.

• 1 drop Tapatio hot sauce
• 1 splash Dr. Pepper vanilla soda
• 1 splash lemon juice
• 1 splash lime juice
• 1/2 oz Agavero tequila liqueur
• 1/2 oz Patron silver tequila
• 1/2 oz mango juice

Pour the mango juice and Dr.
Pepper Vanilla to a cocktail glass.
In two seperate mixing glasses, mix the Patron tequila with the lime juice, and the Agavero tequila with the lemon juice.
Pour both into the cocktail glass.
Top with Tapatio, and serve.

Serve in a Cocktail Glass.

This is a mouthwatering recipe for Brazilian Mango, with cachaca, banana liqueur, Kahlua coffee liqueur, mango juice and mangos.

• 1 oz cachaca
• 1/2 oz Kahlua coffee liqueur
• 1/2 oz banana liqueur
• 10 small, sliced mangos
• 4 oz mango juice

Add small slices of mango to a hurricane glass.
Pour the cachaca, banana liqueur and mango juice in a cocktail shaker half-filled with ice cubes.
Shake well, and strain into the glass.
Add the Kahlua coffee liqueur.
Garnish with a sliced banana and a cherry, and serve.

Serve in a Hurricane Glass.

Here is a distinctive recipe for Yum-Yum, with white rum, coconut rum, mango juice, peach juice and lime juice.

• 1 1/2 oz white rum
• 1 oz mango juice
• 1 oz peach juice
• 1/2 oz coconut rum
• 1/3 oz lime juice

Shake and strain into a double-cocktail glass filled with crushed ice.
Garnish with a slice of lime, and serve.

Serve in a Cocktail Glass.

This is a delicious recipe for Fruit Cocktail, with orange juice, grapefruit juice, passion-fruit juice, mango juice, pineapple juice, lime juice and kiwi syrup.

• 1 oz grapefruit juice
• 1 oz mango juice
• 1 oz orange juice
• 1 oz passion-fruit juice
• 1 oz pineapple juice
• 1/2 oz kiwi syrup
• 1/4 oz lime juice

Shake with a glassful of broken ice and pour unstrained into a wine goblet.
Garnish with fruit, add straws, and serve.

Serve in a Wine Goblet.

This is a tasty recipe for Liberator, with vodka, melon liqueur, mango juice and lime juice.

• 1 1/2 oz vodka
• 1/2 oz lime juice
• 1/2 oz melon liqueur
• 2 oz mango juice

Shake and strain into a cocktail glass.
Garnish with a slice of lime, and serve.

Serve in a Cocktail Glass.

A adorable recipe for Caribbean Harvest, with white rum, coconut rum, creme de bananes, passion-fruit juice, mango juice and grenadine syrup.

• 1 oz coconut rum
• 1 oz mango juice
• 1 oz passion-fruit juice
• 1 oz white rum
• 1 tsp grenadine syrup
• 1/2 oz creme de bananes

Shake and strain into a cocktail glass.

Serve in a Cocktail Glass.

This is a mouthwatering recipe for Monkey Tree, with gold tequila, Rum Tree liqueur, creme de bananes, lime juice and mango juice.

• 1 oz gold tequila
• 1/2 oz Rum Tree liqueur
• 1/2 oz creme de bananes
• 1/3 oz lime juice
• 2 oz mango juice

Rim a frosted cocktail glass with grenadine/caster sugar.
Shake ingredients and strain into the glass.

Serve in a Cocktail Glass.

Here is a great recipe for Marimba, with Southern Comfort peach liqueur, gin, amaretto almond liqueur, pineapple juice, mango juice and lime juice.

• 1 oz Southern Comfort peach liqueur
• 1 oz mango juice
• 1 oz pineapple juice
• 1/2 oz gin
• 1/4 oz amaretto almond liqueur
• 1/4 oz lime juice

Shake and strain into a cocktail glass.
Garnish with orange and pineapple slices.

Serve in a Cocktail Glass.

A nice recipe for El Chupacabras, with Patron silver tequila, Agavero tequila liqueur, lemon juice, lime juice, mango juice, Dr. Pepper vanilla soda and Tapatio hot sauce.

• 1 drop Tapatio hot sauce
• 1 splash Dr. Pepper vanilla soda
• 1 splash lemon juice
• 1 splash lime juice
• 1/2 oz Agavero tequila liqueur
• 1/2 oz Patron silver tequila
• 1/2 oz mango juice

Pour the mango juice and Dr.
Pepper Vanilla to a cocktail glass.
In two seperate mixing glasses, mix the Patron tequila with the lime juice, and the Agavero tequila with the lemon juice.
Pour both into the cocktail glass.
Top with Tapatio, and serve.

Serve in a Cocktail Glass.