Check out this mouthwatering recipe for Louisiana Lullaby, with dark rum, Dubonnet Rouge vermouth and Grand Marnier orange liqueur.
Stir the rum, Dubonnet and Grand Marnier together with ice in a mixing glass.
Strain into a cocktail glass, garnish with a sliver of lemon, and serve.
Serve in a Cocktail Glass.
Check out this mouthwatering recipe for Dubonnet Royal, with Dubonnet Rouge vermouth, gin, Angostura bitters, Curacao orange liqueur and pastis liqueur.
Stir the Dubonnet wine, gin, Angostura bitters and curacao into a mixing glass half-filled with cracked ice.
Strain into a cocktail glass.
Top with a dash of Pastis, garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass.
Here is a distinctive recipe for Dandy Cocktail, with rye whiskey, Dubonnet Rouge vermouth, Cointreau orange liqueur and Angostura bitters.
Pour all ingredients into a mixing glass half-filled with ice cubes.
Stir well.
Strain into a cocktail glass.
Garnish with a twist of both lemon and orange peel, and serve.
Serve in a Cocktail Glass.
A great recipe for Cabaret Martini, with gin, Dubonnet Rouge vermouth, Angostura bitters and Pernod licorice liqueur.
Pour the gin, Dubonnet, Angostura bitters and Pernod into a cocktail shaker half-filled with cracked ice.
Shake well, and strain into a chilled cocktail glass.
Garnish with a lime twist, and serve.
Serve in a Cocktail Glass.
Check out this tempting recipe for Bob Dandy, with Dubonnet Rouge vermouth and brandy.
Pour both ingredients into a mixing glass half-filled with ice cubes.
Stir well.
Strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass.
Check out this tasty recipe for Apple Dubonnet, with apple brandy and Dubonnet Rouge vermouth.
Pour the apple brandy and Dubonnet into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a chilled old-fashioned glass, garnish with a slice of lemon, and serve.
Serve in a Old-Fashioned Glass.
Here is a delicious recipe for Appetizer, with Dubonnet Rouge vermouth and orange juice.
Pour the Dubonnet and orange juice into a mixing glass half-filled with cracked ice.
Strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass.
This is a enjoyable recipe for Wedding Bell Cocktail, with Dubonnet Rouge vermouth, gin, cherry brandy, orange juice and orange bitters.
Pour the Dubonnet, gin, cherry brandy, orange juice and orange bitters into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
This is a tempting recipe for Tannersworth, with Dubonnet Rouge vermouth, gin and dry vermouth.
Pour the Dubonnet, gin and dry vermouth into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Check out this great recipe for Phoebe Snow, with Dubonnet Rouge vermouth, brandy and Pernod licorice liqueur.
Pour the Dubonnet, brandy and Pernod into a mixing glass half-filled with ice cubes, and stir well.
Strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Check out this distinctive recipe for Lady Madonna, with Dubonnet Rouge vermouth and dry vermouth.
Pour the Dubonnet and vermouth into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a twist of lemon, and serve.
Serve in a Cocktail Glass.
This is a mouthwatering recipe for Apple Rouge, with Dubonnet Rouge vermouth and Applejack brandy.
Pour both the Dubonnet wine and the Applejack brandy into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
This is a appetizing recipe for Twin Peaks, with blended whiskey, Dubonnet Rouge vermouth and Cointreau orange liqueur.
Pour whiskey, Dubonnet and Cointreau into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a twist of lemon, and serve.
Serve in a Cocktail Glass.
Check out this tasteful recipe for T.L.C., with blended whiskey, Cointreau orange liqueur, Ricard pastis, Dubonnet Rouge vermouth and bitters.
Pour the whiskey, Cointreau, Ricard, Dubonnet and bitters into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a maraschino cherry and a lemon twist, and serve.
Serve in a Cocktail Glass.
This is a mouthwatering recipe for Geraldine, with Canadian whisky, Yellow Chartreuse, Dubonnet Rouge vermouth, dry vermouth and bitters.
Pour whisky, Chartreuse, Dubonnet, vermouth and bitters into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass.
A delightful recipe for Dubonnet Manhattan, with blended whiskey, Dubonnet Rouge vermouth and bitters.
Pour whiskey, Dubonnet Rouge and bitters into a mixing glass half-filled with ice cubes.
Stir well and strain into a cocktail glass.
Garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass.
Here is a adorable recipe for Vendome, with Dubonnet Rouge vermouth, gin and dry vermouth.
Stir all ingredients with ice and strain into a chilled cocktail glass.
Garnish with a twist of lemon peel, and serve.
Serve in a Cocktail Glass.
This is a tempting recipe for Rosy Martini, with citrus vodka, Cointreau orange liqueur and Dubonnet Rouge vermouth.
Stir ingredients with ice and strain into a chilled cocktail glass.
Garnish with flamed orange peel, and serve.
Serve in a Cocktail Glass.
A enjoyable recipe for Deshler Cocktail, with Dubonnet Rouge vermouth, rye whiskey, Cointreau orange liqueur and Angostura bitters.
Shake and strain into a cocktail glass.
Garnish with orange peel, and serve.
Serve in a Cocktail Glass.
Here is a delectable recipe for Mutiny, with dark rum, bitters, Dubonnet Rouge vermouth and maraschino cherry.
Combine the rum, dubonnet, and bitters in a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and garnish with a maraschino cherry.
Serve in a Cocktail Glass.
A luscious recipe for Za Za, with gin, Dubonnet Rouge vermouth and Angostura bitters.
Pour a dash of angostura bitters into the bottom of the glass.
Add gin and dubonnet.
Stir.
Serve in a Cocktail Glass.
A very pleasant recipe for Bushranger, with light rum, Dubonnet Rouge vermouth, bitters and lemon.
In a mixing glass half-filled with ice cubes, combine the rum, Dubonnet, and bitters.
Stir well.
Strain into a cocktail glass and garnish with the lemon twist.
Serve in a Cocktail Glass.
Check out this sweet recipe for Basic Bill, with anejo rum, Dubonnet Rouge vermouth, Grand Marnier orange liqueur and bitters.
In a mixing glass half-filled with ice cubes, combine all of the ingredients.
Stir well.
Strain into a cocktail glass.
Serve in a Cocktail Glass.
A delectable recipe for Dubonnet Kiss, with Dubonnet Rouge vermouth, DeKuyper Sour Apple Pucker schnapps, apple cider and sweet and sour mix.
Combine all ingredients together in a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a chilled martini or cocktail glass.
Add a thin slice of Red Delicious apple and serve.
Serve in a Cocktail Glass.
Check out this great recipe for Peep Show, with Dubonnet Rouge vermouth, brandy, Pernod licorice liqueur and lime juice.
Pour the Dubonnet, brandy, pernod and lime juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Here is a tasteful recipe for Peach Blossom Martini, with Stoli Persik vodka, Dubonnet Rouge vermouth and maraschino liqueur.
Pour the Stoli peach vodka (Persik), Dubonnet Rouge and maraschino liqueur into a cocktail shaker half-filled with cracked ice.
Shake well, and strain into a chilled cocktail glass.
Garnish with a slice of peach, and serve.
Serve in a Cocktail Glass.
Check out this delectable recipe for MacLaren F1, with Malibu coconut rum, Pernod licorice liqueur and Dubonnet Rouge vermouth.
Stir ingredients together in a cocktail glass, and serve.
Serve in a Cocktail Glass.
Check out this tempting recipe for Dubonnet Royal, with Dubonnet Rouge vermouth, gin, Angostura bitters, Curacao orange liqueur and pastis liqueur.
Stir the Dubonnet wine, gin, Angostura bitters and curacao into a mixing glass half-filled with cracked ice.
Strain into a cocktail glass.
Top with a dash of Pastis, garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass.
A delightful recipe for Dandy Cocktail, with rye whiskey, Dubonnet Rouge vermouth, Cointreau orange liqueur and Angostura bitters.
Pour all ingredients into a mixing glass half-filled with ice cubes.
Stir well.
Strain into a cocktail glass.
Garnish with a twist of both lemon and orange peel, and serve.
Serve in a Cocktail Glass.
Check out this adorable recipe for Cabaret Martini, with gin, Dubonnet Rouge vermouth, Angostura bitters and Pernod licorice liqueur.
Pour the gin, Dubonnet, Angostura bitters and Pernod into a cocktail shaker half-filled with cracked ice.
Shake well, and strain into a chilled cocktail glass.
Garnish with a lime twist, and serve.
Serve in a Cocktail Glass.
Check out this tasty recipe for Bob Dandy, with Dubonnet Rouge vermouth and brandy.
Pour both ingredients into a mixing glass half-filled with ice cubes.
Stir well.
Strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass.
A nice recipe for Apple Dubonnet, with apple brandy and Dubonnet Rouge vermouth.
Pour the apple brandy and Dubonnet into a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a chilled old-fashioned glass, garnish with a slice of lemon, and serve.
Serve in a Old-Fashioned Glass.
This is a exquisite recipe for Appetizer, with Dubonnet Rouge vermouth and orange juice.
Pour the Dubonnet and orange juice into a mixing glass half-filled with cracked ice.
Strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass.
This is a appetizing recipe for Wedding Bell Cocktail, with Dubonnet Rouge vermouth, gin, cherry brandy, orange juice and orange bitters.
Pour the Dubonnet, gin, cherry brandy, orange juice and orange bitters into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
This is a distinctive recipe for Tannersworth, with Dubonnet Rouge vermouth, gin and dry vermouth.
Pour the Dubonnet, gin and dry vermouth into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
This is a nice recipe for Phoebe Snow, with Dubonnet Rouge vermouth, brandy and Pernod licorice liqueur.
Pour the Dubonnet, brandy and Pernod into a mixing glass half-filled with ice cubes, and stir well.
Strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Check out this distinctive recipe for Lady Madonna, with Dubonnet Rouge vermouth and dry vermouth.
Pour the Dubonnet and vermouth into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a twist of lemon, and serve.
Serve in a Cocktail Glass.
Here is a nice recipe for Apple Rouge, with Dubonnet Rouge vermouth and Applejack brandy.
Pour both the Dubonnet wine and the Applejack brandy into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
This is a heavenly recipe for Twin Peaks, with blended whiskey, Dubonnet Rouge vermouth and Cointreau orange liqueur.
Pour whiskey, Dubonnet and Cointreau into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a twist of lemon, and serve.
Serve in a Cocktail Glass.
This is a divine recipe for Geraldine, with Canadian whisky, Yellow Chartreuse, Dubonnet Rouge vermouth, dry vermouth and bitters.
Pour whisky, Chartreuse, Dubonnet, vermouth and bitters into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass.