cocktail recipes blog

A scrumptious recipe for Creme de Cafe, with coffee brandy, rum, anisette and light cream.

• 1 oz coffee brandy
• 1 oz light cream
• 1/2 oz anisette
• 1/2 oz rum

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into an old-fashioned glass, and serve.

Serve in a Old-Fashioned Glass.

Here is a very pleasant recipe for Queen Bee, with coffee brandy, lime vodka and cream sherry.

• 1 1/2 oz lime vodka
• 1 oz coffee brandy
• 1/2 oz cream sherry

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a very pleasant recipe for Moon Quake Shake, with coffee brandy, dark rum and lemon juice.

• 1 1/2 oz dark rum
• 1 oz coffee brandy
• 1 tbsp lemon juice

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A delicious recipe for Mocha Mint, with coffee brandy, white creme de menthe and white creme de cacao.

• 3/4 oz coffee brandy
• 3/4 oz white creme de cacao
• 3/4 oz white creme de menthe

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A scrumptious recipe for Jamaica Hop, with coffee brandy, white creme de cacao and light cream.

• 1 oz coffee brandy
• 1 oz light cream
• 1 oz white creme de cacao

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this scrumptious recipe for Cappucino Cocktail, with coffee brandy, vodka and light cream.

• 3/4 oz coffee brandy
• 3/4 oz light cream
• 3/4 oz vodka

Shake all ingredients well with cracked ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a appetizing recipe for Torridora Cocktail, with light rum, 151 proof rum, coffee brandy and cream.

• 1 1/2 oz light rum
• 1 1/2 tsp cream
• 1 tsp 151 proof rum
• 1/2 oz coffee brandy

Shake light rum, brandy, and cream with ice and strain into a cocktail glass.
Float 151 proof rum on top and serve.

Serve in a Cocktail Glass.

Check out this tasteful recipe for Creme de Cafe, with coffee brandy, rum, anisette and light cream.

• 1 oz coffee brandy
• 1 oz light cream
• 1/2 oz anisette
• 1/2 oz rum

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into an old-fashioned glass, and serve.

Serve in a Old-Fashioned Glass.

A tasteful recipe for Queen Bee, with coffee brandy, lime vodka and cream sherry.

• 1 1/2 oz lime vodka
• 1 oz coffee brandy
• 1/2 oz cream sherry

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this tasty recipe for Moon Quake Shake, with coffee brandy, dark rum and lemon juice.

• 1 1/2 oz dark rum
• 1 oz coffee brandy
• 1 tbsp lemon juice

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A scrumptious recipe for Mocha Mint, with coffee brandy, white creme de menthe and white creme de cacao.

• 3/4 oz coffee brandy
• 3/4 oz white creme de cacao
• 3/4 oz white creme de menthe

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this delectable recipe for Jamaica Hop, with coffee brandy, white creme de cacao and light cream.

• 1 oz coffee brandy
• 1 oz light cream
• 1 oz white creme de cacao

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a appetizing recipe for Cappucino Cocktail, with coffee brandy, vodka and light cream.

• 3/4 oz coffee brandy
• 3/4 oz light cream
• 3/4 oz vodka

Shake all ingredients well with cracked ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a enticing recipe for Torridora Cocktail, with light rum, 151 proof rum, coffee brandy and cream.

• 1 1/2 oz light rum
• 1 1/2 tsp cream
• 1 tsp 151 proof rum
• 1/2 oz coffee brandy

Shake light rum, brandy, and cream with ice and strain into a cocktail glass.
Float 151 proof rum on top and serve.

Serve in a Cocktail Glass.