Black Mozart Sparkler recipe
Friday, August 17th, 2007A tasteful recipe for Black Mozart Sparkler, with Black Mozart chocolate liqueur, cherry brandy, cherry juice, lime juice and red sparkling wine.
- 1 dash fresh lime juice
- 2 cl Black Mozart chocolate liqueur
- 2 cl cherry brandy
- 2 cl cherry juice
- red sparkling wine
Shake ingredients in a shaker and pour into a champagne tulip.
Top with dry red sparkling wine.
Garnish with a red cherry on a cocktail stick, and serve.
Serve in a Champagne Tulip.