This is a exquisite recipe for Count Currey, with gin, powdered sugar and Champagne.
Pour gin and sugar together with ice in a cocktail shaker.
Shake well, and strain over ice cubes in a champagne flute.
Fill with champagne, and serve.
Serve in a Champagne Flute.
A heavenly recipe for Caribou Martini, with Stoli Kafya vodka and Champagne.
Pour the Stoli Kafya (a coffee-flavored vodka) into a cocktail glass.
Top with champagne and stir gently.
Garnish with a lemon twist, add a coffee bean, and serve.
Serve in a Cocktail Glass.
This is a mouthwatering recipe for Champagne Fizz, with gin, lemon juice, superfine sugar and Champagne.
Pour the gin, lemon juice and sugar in a cocktail shaker half-filled with ice cubes, and shake well.
Strain into a champagne flute, add champagne, and serve.
Serve in a Champagne Flute.
A delectable recipe for Pink California Sunshine, with Champagne, orange juice and creme de cassis.
Pour the champagne into a cocktail glass.
Add the orange juice and creme de cassis.
Serve in a Cocktail Glass.
A delicious recipe for Girlie Martini, with dry vermouth, vodka, Champagne and maraschino liqueur.
Coat the inside of a chilled cocktail glass with dry vermouth.
In a mixing glass filled half way with crushed ice, combine vodka, champagne and maraschino liqueur.
Stir and strain into the cocktail glass.
Garnish with an olive and a maraschino cherry on a cocktail skewer.
Serve in a Cocktail Glass.
A great recipe for Champagne Cocktail, with bitters, sugar, Champagne and lemon.
Place one lump of sugar with bitters in a chilled champagne flute.
Fill with chilled champagne.
Add the twist of lemon peel and serve.
Serve in a Champagne Flute.
Here is a enjoyable recipe for Stockholm 75, with vodka, superfine sugar, lemon juice, Champagne and orange.
In a shaker half-filled with ice cubes, combine the vodka, sugar, and lemon juice.
Shake well.
Pour into a cocktail glass.
Top with Champagne and garnish with an organce twist.
Serve in a Cocktail Glass.
Here is a tempting recipe for Count Currey, with gin, powdered sugar and Champagne.
Pour gin and sugar together with ice in a cocktail shaker.
Shake well, and strain over ice cubes in a champagne flute.
Fill with champagne, and serve.
Serve in a Champagne Flute.
Here is a enjoyable recipe for Caribou Martini, with Stoli Kafya vodka and Champagne.
Pour the Stoli Kafya (a coffee-flavored vodka) into a cocktail glass.
Top with champagne and stir gently.
Garnish with a lemon twist, add a coffee bean, and serve.
Serve in a Cocktail Glass.
This is a heavenly recipe for Champagne Fizz, with gin, lemon juice, superfine sugar and Champagne.
Pour the gin, lemon juice and sugar in a cocktail shaker half-filled with ice cubes, and shake well.
Strain into a champagne flute, add champagne, and serve.
Serve in a Champagne Flute.
Check out this enjoyable recipe for Pink California Sunshine, with Champagne, orange juice and creme de cassis.
Pour the champagne into a cocktail glass.
Add the orange juice and creme de cassis.
Serve in a Cocktail Glass.
Here is a distinctive recipe for Girlie Martini, with dry vermouth, vodka, Champagne and maraschino liqueur.
Coat the inside of a chilled cocktail glass with dry vermouth.
In a mixing glass filled half way with crushed ice, combine vodka, champagne and maraschino liqueur.
Stir and strain into the cocktail glass.
Garnish with an olive and a maraschino cherry on a cocktail skewer.
Serve in a Cocktail Glass.
A adorable recipe for Champagne Cocktail, with bitters, sugar, Champagne and lemon.
Place one lump of sugar with bitters in a chilled champagne flute.
Fill with chilled champagne.
Add the twist of lemon peel and serve.
Serve in a Champagne Flute.
This is a enjoyable recipe for Stockholm 75, with vodka, superfine sugar, lemon juice, Champagne and orange.
In a shaker half-filled with ice cubes, combine the vodka, sugar, and lemon juice.
Shake well.
Pour into a cocktail glass.
Top with Champagne and garnish with an organce twist.
Serve in a Cocktail Glass.