Autumn In New York recipe
Wednesday, September 17th, 2008Check out this mouthwatering recipe for Autumn In New York, with Zima and Remy Martin cognac.
- 1 oz Remy Martin cognac
- 12 oz bottle Zima
Pour both the Remy Martin cognac and Zima into a cocktail shaker half-filled with ice cubes.
Shake gently, strain into a highball glass, and serve.
Serve in a Highball Glass.