cocktail recipes blog

Here is a tasteful recipe for Roger Swims a Mile, with Drambuie Scotch whisky, blended whiskey and dry vermouth.

• 1 1/2 oz Drambuie Scotch whisky
• 1/2 oz blended whiskey
• 1/2 oz dry vermouth

Pour the Drambuie, whiskey and vermouth into a mixing glass half-filled with ice cubes, and stir well.
Strain into a cocktail glass, garnish with a twist of lemon, and serve.

Serve in a Cocktail Glass.

Here is a delightful recipe for Whiskey to Go, with blended whiskey, gin, lemon juice and superfine sugar.

• 1 1/2 oz blended whiskey
• 1/2 oz gin
• 1/2 oz lemon juice
• 1/2 tsp superfine sugar

Pour whiskey, gin, lemon juice and sugar into a cocktail shaker half-filled with ice cubes.
Shake, strain into an old-fashioned glass almost filled with ice cubes, and serve.

Serve in a Old-Fashioned Glass.

A tasty recipe for Whiskey Swizzle, with blended whiskey, bitters, lime juice, superfine sugar and club soda.

• 1 1/2 oz lime juice
• 1 dash bitters
• 1 tsp superfine sugar
• 2 oz blended whiskey
• 3 oz club soda

Pour the whiskey, bitters, lime juice and sugar into a cocktail shaker half-filled with ice cubes.
Almost fill a collins glass with crushed ice and stir until the glass is frosted.
Shake the contents of the cocktail shaker, and strain into the collins glass.
Add club soda, add a swizzle stick, and serve.

Serve in a Collins Glass.

Check out this adorable recipe for Whiskey Sling, with blended whiskey, lemon juice, superfine sugar and water.

• 1 oz lemon juice
• 1 tsp superfine sugar
• 2 oz blended whiskey
• 2 tsp water

Pour whiskey, lemon juice, sugar and water into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass.
Garnish with a twist of lemon, and serve.

Serve in a Highball Glass.

A distinctive recipe for Whiskey Crusta, with blended whiskey, Cointreau orange liqueur, maraschino liqueur, lemon juice, superfine sugar, orange and lemon.

• 1 1/2 oz blended whiskey
• 1 lemon wedge
• 1 orange (or peel)
• 1 tbsp superfine sugar
• 1/2 oz Cointreau orange liqueur
• 1/2 oz lemon juice
• 2 tsp maraschino liqueur

Rub the rim of a wine goblet with a lemon wedge and dip into sugar to coat; discard lemon.
Peel a spiral of orange peel from an orange and drape one end over the rim of the glass.
Fill the glass with crushed ice.
Combine the whiskey, Cointreau, maraschino and lemon juice in a cocktail shaker half-filled with ice cubes.
Shake well, strain into the wine goblet, and serve.

Serve in a Wine Goblet.

This is a appetizing recipe for Twin Peaks, with blended whiskey, Dubonnet Rouge vermouth and Cointreau orange liqueur.

• 1 1/2 oz blended whiskey
• 1 tsp Cointreau orange liqueur
• 1/2 oz Dubonnet Rouge vermouth

Pour whiskey, Dubonnet and Cointreau into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a twist of lemon, and serve.

Serve in a Cocktail Glass.

A delicious recipe for T.N.T. Cocktail, with blended whiskey and anisette.

• 1 1/2 oz blended whiskey
• 1 oz anisette

Pour both ingredients into a mixing glass half-filled with ice cubes, and stir.
Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this tasteful recipe for T.L.C., with blended whiskey, Cointreau orange liqueur, Ricard pastis, Dubonnet Rouge vermouth and bitters.

• 1 1/2 oz blended whiskey
• 1 dash bitters
• 1 tsp Dubonnet Rouge vermouth
• 1 tsp Ricard pastis
• 1/2 oz Cointreau orange liqueur

Pour the whiskey, Cointreau, Ricard, Dubonnet and bitters into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a maraschino cherry and a lemon twist, and serve.

Serve in a Cocktail Glass.

Check out this distinctive recipe for Strongarm, with blended whiskey, Cointreau orange liqueur and lemon juice.

• 1/2 oz Cointreau orange liqueur
• 1/2 oz lemon juice
• 2 oz blended whiskey

Pour whiskey, Cointreau and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a enticing recipe for Stiletto #2, with blended whiskey, amaretto almond liqueur, lemon juice and lime juice.

• 1 tsp lime juice
• 1/2 oz amaretto almond liqueur
• 1/2 oz lemon juice
• 2 oz blended whiskey

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into an old-fashioned glass almost filled with ice cubes, and serve.

Serve in a Old-Fashioned Glass.

This is a distinctive recipe for Sherman Tank, with blended whiskey, B & B benedictine, lemon juice, lime juice, superfine sugar and bitters.

• 1 tsp lemon juice
• 1 tsp lime juice
• 1/2 oz B & B benedictine
• 1/2 tsp superfine sugar
• 2 dashes bitters
• 2 oz blended whiskey

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a mouthwatering recipe for Rochdale Cowboy, with blended whiskey, Southern Comfort peach liqueur, orange juice, lemon juice, superfine sugar and bitters.

• 1 1/2 oz blended whiskey
• 1 dash bitters
• 1 tsp lemon juice
• 1/2 oz Southern Comfort peach liqueur
• 1/2 oz orange juice
• 1/2 tsp superfine sugar

Combine whiskey, Southern Comfort, fruit juices, sugar and bitters in a cocktail shaker half-filled with ice cubes.
Shake well, strain into a highball glass almost filled with ice cubes, and serve.

Serve in a Highball Glass.

This is a scrumptious recipe for Prince Rupert, with blended whiskey and anisette.

• 1 1/2 oz blended whiskey
• 1/2 oz anisette

Pour the whiskey and anisette into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a twist of lemon, and serve.

Serve in a Cocktail Glass.

A exquisite recipe for Poor Tim, with blended whiskey, dry vermouth and Chambord raspberry liqueur.

• 1 1/2 oz blended whiskey
• 1/2 oz dry vermouth
• 2 tsp Chambord raspberry liqueur

Pour whiskey, vermouth and Chambord into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a luscious recipe for Molehill Lounger, with blended whiskey, dark creme de cacao and white creme de cacao.

• 1 1/2 oz blended whiskey
• 1 tsp white creme de cacao
• 1/2 oz dark creme de cacao

Pour whiskey and creme de cacao into a mixing glass half-filled with ice cubes.
Stir well.
Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this scrumptious recipe for Madame Rene, with blended whiskey, anejo rum, orange juice and bitters.

• 1 dash bitters
• 1 oz orange juice
• 1/2 oz anejo rum
• 2 oz blended whiskey

Pour whiskey, rum, orange juice and bitters into a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass.

Serve in a Cocktail Glass.

A heavenly recipe for Ladyluv, with blended whiskey, dark rum, anejo rum and white creme de cacao.

• 1 1/2 oz blended whiskey
• 1 tsp white creme de cacao
• 1/2 oz anejo rum
• 1/2 oz dark rum

Pour whiskey, rums and creme de cacao into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a tasteful recipe for L.A. Cocktail, with blended whiskey, sweet vermouth, lemon juice, superfine sugar and egg.

• 1 egg
• 1 tsp sweet vermouth
• 1/2 oz lemon juice
• 1/2 tsp superfine sugar
• 2 oz blended whiskey

Combine the whiskey, vermouth, lemon juice, sugar and egg in a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a cocktail glass, garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Check out this enticing recipe for Jersey Gentleman, with blended whiskey, Pernod licorice liqueur and pineapple juice.

• 1 1/2 oz blended whiskey
• 1 oz pineapple juice
• 1/2 oz Pernod licorice liqueur

Pour blended whiskey, Pernod and pineapple juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a delicious recipe for Hot Deck, with blended whiskey, green ginger wine and sweet vermouth.

• 1 oz green ginger wine
• 1/2 oz sweet vermouth
• 2 oz blended whiskey

Pour all ingredients into a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a appetizing recipe for Hearty Susan, with blended whiskey and cherry brandy.

• 1 1/2 oz blended whiskey
• 1/2 oz cherry brandy

Pour the whiskey and cherry brandy into a mixing glass half-filled wiht ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

A delightful recipe for Dubonnet Manhattan, with blended whiskey, Dubonnet Rouge vermouth and bitters.

• 1 dash bitters
• 1/2 oz Dubonnet Rouge vermouth
• 2 oz blended whiskey

Pour whiskey, Dubonnet Rouge and bitters into a mixing glass half-filled with ice cubes.
Stir well and strain into a cocktail glass.
Garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Check out this scrumptious recipe for Double Standard Sour, with blended whiskey, gin, lemon juice, superfine sugar and grenadine syrup.

• 1 oz blended whiskey
• 1 oz gin
• 1 oz lemon juice
• 1/2 tsp grenadine syrup
• 1/2 tsp superfine sugar

Pour the whiskey, gin, lemon juice, sugar and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a whiskey sour glass.
Garnish with a maraschino cherry and an orange slice, and serve.

Serve in a Whiskey Sour Glass.

This is a nice recipe for Boot Hill, with blended whiskey, Applejack brandy, lemon juice and superfine sugar.

• 1/2 oz Applejack brandy
• 1/2 oz lemon juice
• 1/2 tsp superfine sugar
• 2 oz blended whiskey

Combine whiskey, Applejack brandy, lemon juice and sugar in a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A great recipe for Bill Leaves Town, with blended whiskey, sweet vermouth and grenadine syrup.

• 1 tsp grenadine syrup
• 1/2 oz sweet vermouth
• 2 oz blended whiskey

Pour whiskey, vermouth and grenadine into a mixing glass half-filled with ice cubes, and stir well.
Strain into a cocktail glass, garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

Here is a appetizing recipe for Bay Horse, with blended whiskey, Pernod licorice liqueur, dark creme de cacao, heavy cream and nutmeg.

• 1 1/2 oz blended whiskey
• 1 oz heavy cream
• 1/2 oz Pernod licorice liqueur
• 1/2 oz dark creme de cacao
• 1/4 tsp grated nutmeg

Pour the whiskey, Pernod, creme de cacao and cream into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into an old-fashioned glass almost filled with ice cubes.
Garnish with nutmeg, and serve.

Serve in a Old-Fashioned Glass.

A luscious recipe for Algonquin, with blended whiskey, dry vermouth and pineapple juice.

• 1 1/2 oz blended whiskey
• 1 oz dry vermouth
• 1 oz pineapple juice

Combine and shake all ingredients with ice, strain contents into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a enticing recipe for Rattlesnake Cocktail, with blended whiskey, lemon juice, anis liqueur, powdered sugar and egg.

• 1 1/2 oz blended whiskey
• 1 egg white
• 1 tsp lemon juice
• 1/2 tsp powdered sugar
• 1/4 tsp anis liqueur

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a very pleasant recipe for Perfect Manhattan, with blended whiskey, sweet vermouth, dry vermouth and bitters.

• 1 dash bitters
• 1/2 oz dry vermouth
• 1/2 oz sweet vermouth
• 2 oz blended whiskey

Swirl with ice to chill, pour into a cocktail glass, and garnish with a maraschino cherry.

Serve in a Cocktail Glass.

Check out this distinctive recipe for Palmer Cocktail, with blended whiskey, lemon juice and bitters.

• 1 dash bitters
• 1/2 tsp lemon juice
• 2 oz blended whiskey

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A scrumptious recipe for Oriental Cocktail, with blended whiskey, sweet vermouth, triple sec and limes.

• 1 oz blended whiskey
• 1/2 oz sweet vermouth
• 1/2 oz triple sec
• juice of 1/2 limes

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a sweet recipe for Opening Cocktail, with blended whiskey, sweet vermouth and grenadine syrup.

• 1 1/2 oz blended whiskey
• 1/2 oz grenadine syrup
• 1/2 oz sweet vermouth

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a enjoyable recipe for Old Pal Cocktail, with sweet vermouth, blended whiskey and grenadine syrup.

• 1 1/4 oz blended whiskey
• 1/2 oz grenadine syrup
• 1/2 oz sweet vermouth

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A adorable recipe for Mountain Cocktail, with blended whiskey, dry vermouth, sweet vermouth, lemon juice and egg.

• 1 1/2 oz blended whiskey
• 1 egg white
• 1/4 tsp dry vermouth
• 1/4 tsp lemon juice
• 1/4 tsp sweet vermouth

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this scrumptious recipe for Dry Manhattan #2, with blended whiskey, dry vermouth and olive.

• 1 1/2 oz blended whiskey
• 1 olive
• 3/4 oz dry vermouth

Stir vermouth and blended whiskey with ice and strain into a cocktail glass.
Serve with the olive as garnish.

Serve in a Cocktail Glass.

Check out this tasteful recipe for Manhasset, with blended whiskey, sweet vermouth, dry vermouth and lemon juice.

• 1 1/2 oz blended whiskey
• 1 1/2 tsp dry vermouth
• 1 1/2 tsp sweet vermouth
• 1 tbsp lemon juice

Shake with ice and strain into a cocktail glass.

Serve in a Cocktail Glass.

Check out this delightful recipe for Whiskey Cocktail, with blended whiskey, sugar syrup, bitters and cherry.

• 1 cherry
• 1 dash bitters
• 1 tsp sugar syrup
• 2 oz blended whiskey

Stir all ingredients (except cherry) with ice and strain into a cocktail glass.
Top with the cherry and serve.

Serve in a Cocktail Glass.

Check out this appetizing recipe for Los Angeles Cocktail, with blended whiskey, sweet vermouth, lemons, powdered sugar and egg.

• 1 1/2 oz blended whiskey
• 1 tsp powdered sugar
• 1 whole egg
• 1/4 oz sweet vermouth
• juice of 1/2 lemons

Shake all ingredients with ice, strain into a whiskey sour glass, and serve.

Serve in a Whiskey Sour Glass.

Here is a adorable recipe for Linstead Cocktail, with blended whiskey, pineapple juice, sugar, anis liqueur and lemon juice.

• 1 oz blended whiskey
• 1 oz pineapple juice
• 1/2 tsp sugar
• 1/4 tsp anis liqueur
• 1/4 tsp lemon juice

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A great recipe for Lawhill Cocktail, with blended whiskey, dry vermouth, anis liqueur, maraschino liqueur and bitters.

• 1 1/2 oz blended whiskey
• 1 dash bitters
• 1/4 tsp anis liqueur
• 1/4 tsp maraschino liqueur
• 3/4 oz dry vermouth

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.