cocktail recipes blog

Check out this great recipe for Absinthe Cocktail, with Deva absinthe, benedictine herbal liqueur, bitters and water.

• 1 oz Deva absinthe
• 1 oz water
• 2 dashes bitters
• 3 dashes benedictine herbal liqueur

Shake well with cracked ice.
Strain into cocktail glass.

Serve in a Cocktail Glass.

Here is a adorable recipe for Rye Whiskey Cocktail, with rye whiskey, powdered sugar, bitters and cherry.

• 1 cherry
• 1 dash bitters
• 1 tsp powdered sugar
• 2 oz rye whiskey

Shake all ingredients (except cherry) with ice and strain into a cocktail glass.
Top with the cherry and serve.

Serve in a Cocktail Glass.

This is a very pleasant recipe for Ragged Company, with bourbon whiskey, sweet vermouth, benedictine herbal liqueur, bitters and lemon.

• 1 tsp benedictine herbal liqueur
• 1 twist lemon peel
• 1/2 oz sweet vermouth
• 2 dashes bitters
• 2 oz bourbon whiskey

Combine bourbon, vermouth, benedictine, and bitters in a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a twist of lemon, and serve.

Serve in a Cocktail Glass.

This is a heavenly recipe for Peter Pan Cocktail, with dry vermouth, gin, orange juice and bitters.

• 2 dashes bitters
• 3/4 oz dry vermouth
• 3/4 oz gin
• 3/4 oz orange juice

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a very pleasant recipe for Perfect Manhattan, with blended whiskey, sweet vermouth, dry vermouth and bitters.

• 1 dash bitters
• 1/2 oz dry vermouth
• 1/2 oz sweet vermouth
• 2 oz blended whiskey

Swirl with ice to chill, pour into a cocktail glass, and garnish with a maraschino cherry.

Serve in a Cocktail Glass.

This is a appetizing recipe for Perfect Cocktail, with sweet vermouth, dry vermouth, gin and bitters.

• 1 1/2 oz gin
• 1 1/2 tsp dry vermouth
• 1 1/2 tsp sweet vermouth
• 1 dash bitters

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a exquisite recipe for Palmetto Cocktail, with dry vermouth, light rum and bitters.

• 1 1/2 oz dry vermouth
• 1 1/2 oz light rum
• 2 dashes bitters

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this distinctive recipe for Palmer Cocktail, with blended whiskey, lemon juice and bitters.

• 1 dash bitters
• 1/2 tsp lemon juice
• 2 oz blended whiskey

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this appetizing recipe for Nevins, with bourbon whiskey, apricot brandy, grapefruit juice, lemon juice and bitters.

• 1 1/2 oz bourbon whiskey
• 1 1/2 tsp apricot brandy
• 1 1/2 tsp lemon juice
• 1 dash bitters
• 1 tbsp grapefruit juice

Shake ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a very pleasant recipe for Nevada Cocktail, with light rum, grapefruit juice, bitters, lime juice and superfine sugar.

• 1 1/2 oz grapefruit juice
• 1 1/2 oz light rum
• 1 dash bitters
• 1 oz lime juice
• 2 tsp superfine sugar

Combine ingredients in a shaker half-filled with ice cubes.
Shake well and strain into a cocktail glass.

Serve in a Cocktail Glass.

Here is a delectable recipe for Mutiny, with dark rum, bitters, Dubonnet Rouge vermouth and maraschino cherry.

• 1 1/2 oz dark rum
• 1 maraschino cherry
• 1/2 oz Dubonnet Rouge vermouth
• 2 dashes bitters

Combine the rum, dubonnet, and bitters in a mixing glass half-filled with ice cubes.
Stir well, strain into a cocktail glass, and garnish with a maraschino cherry.

Serve in a Cocktail Glass.

Here is a mouthwatering recipe for Mumsicle, with dark rum, bourbon whiskey, bitters and maraschino cherry.

• 1 1/2 oz dark rum
• 1 dash bitters
• 1 maraschino cherry
• 1/2 oz bourbon whiskey

In a mixing glass half-filled with ice cubes, combine the rum, bourbon, and bitters.
Stir well, strain into a cocktail glass, and garnish with a maraschino cherry.

Serve in a Cocktail Glass.

Here is a nice recipe for Metropolitan, with brandy, sweet vermouth, bitters and superfine sugar.

• 1 dash bitters
• 1 tsp superfine sugar
• 1/2 oz sweet vermouth
• 2 oz brandy

In a shaker half-filled with crushed ice, combine all of the ingredients.
Shake well and strain into a cocktail glass.

Serve in a Cocktail Glass.

Check out this enjoyable recipe for McDuff, with Scotch whisky, triple sec and bitters.

• 1 1/2 oz Scotch whisky
• 1/2 oz triple sec
• 2 dashes bitters

Combine the scotch, triple sec and bitters in a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with an orange slice.

Serve in a Cocktail Glass.

A delicious recipe for Martinez, with gin, dry vermouth, maraschino liqueur and bitters.

• 1 1/2 oz dry vermouth
• 1 1/2 oz gin
• 1 dash bitters
• 2 dashes maraschino liqueur

Shake and strain into a chilled cocktail glass.
Garnish with a twist of lemon.

Serve in a Cocktail Glass.

Check out this very pleasant recipe for White Lion Cocktail, with light rum, lemons, grenadine syrup, powdered sugar and bitters.

• 1 1/2 oz light rum
• 1 tsp powdered sugar
• 1/2 tsp grenadine syrup
• 2 dashes bitters
• juice of 1/2 lemons

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Check out this delightful recipe for Whiskey Cocktail, with blended whiskey, sugar syrup, bitters and cherry.

• 1 cherry
• 1 dash bitters
• 1 tsp sugar syrup
• 2 oz blended whiskey

Stir all ingredients (except cherry) with ice and strain into a cocktail glass.
Top with the cherry and serve.

Serve in a Cocktail Glass.

Here is a mouthwatering recipe for Washington Cocktail, with dry vermouth, brandy, sugar syrup and bitters.

• 1 1/2 oz dry vermouth
• 1/2 tsp sugar syrup
• 2 dashes bitters
• 3/4 oz brandy

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A great recipe for Lawhill Cocktail, with blended whiskey, dry vermouth, anis liqueur, maraschino liqueur and bitters.

• 1 1/2 oz blended whiskey
• 1 dash bitters
• 1/4 tsp anis liqueur
• 1/4 tsp maraschino liqueur
• 3/4 oz dry vermouth

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a tasty recipe for Latin Manhattan, with dark rum, sweet vermouth, dry vermouth and bitters.

• 1 1/2 oz dark rum
• 1 1/2 oz dry vermouth
• 1 1/2 oz sweet vermouth
• 1 dash bitters

Pour ingredients into an ice-filled mixing glass and stir until well chilled.
Strain into a chilled cocktail or martini glass, add the lemon and serve.

Serve in a Cocktail Glass.

This is a delectable recipe for Ladies Cocktail, with blended whiskey, anisette, bitters and pineapple.

• 1 3/4 oz blended whiskey
• 1 pineapple stick
• 1/2 tsp anisette
• 2 dashes bitters

Stir all ingredients (except pineapple) with ice and strain into a cocktail glass.
Add the pineapple stick on top and serve.

Serve in a Cocktail Glass.

This is a sweet recipe for Ladies Cocktail #2, with Calvert Extra whiskey, absinthe herbal liqueur, anisette and bitters.

• 1 1/2 oz Calvert Extra whiskey
• 1 dash bitters
• 2 dashes absinthe herbal liqueur
• 3 dashes anisette

Stir well with ice.
Strain into glass.
Serve with a piece of pineapple on top.

Serve in a Cocktail Glass.

Here is a delightful recipe for La Stephanique, with gin, triple sec, sweet vermouth and bitters.

• 1 1/2 oz gin
• 1 dash bitters
• 1/2 oz sweet vermouth
• 1/2 oz triple sec

In a shaker half-filled with ice cubes, combine all of the ingredients.
Shake well.
Strain into a cocktail glass.

Serve in a Cocktail Glass.

Check out this enticing recipe for Journalist Cocktail, with sweet vermouth, dry vermouth, gin, triple sec, lemon juice and bitters.

• 1 1/2 oz gin
• 1 1/2 tsp dry vermouth
• 1 1/2 tsp sweet vermouth
• 1 dash bitters
• 1/2 tsp lemon juice
• 1/2 tsp triple sec

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Here is a appetizing recipe for Jealous Queen, with triple sec, vodka, bitters and salt.

• 1 dash bitters
• 1 dash salt
• 1 oz vodka
• 1/2 oz triple sec

Mix together in a glass.

Serve in a Cocktail Glass.

A distinctive recipe for Japanese Cocktail, with brandy, orgeat syrup, lime juice, bitters and lime.

• 1 1/2 tsp orgeat syrup
• 1 dash bitters
• 1 tbsp lime juice
• 1 twist lime peel
• 2 oz brandy

Shake all ingredients (except lime peel) with ice and strain into a cocktail glass.
Add the twist of lime peel and serve.

Serve in a Cocktail Glass.

A sweet recipe for James The Second Comes First, with Scotch whisky, tawny port, dry vermouth and bitters.

• 1 dash bitters
• 1/2 oz dry vermouth
• 1/2 oz tawny port
• 2 oz Scotch whisky

In a mixing glass half-filled with ice cubes, combine all of the ingredients.
Stir well.
Strain into a cocktail glass.

Serve in a Cocktail Glass.

Here is a enticing recipe for Jack-In-The-Box, with apple brandy, pineapple juice and bitters.

• 1 dash bitters
• 1 oz apple brandy
• 1 oz pineapple juice

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a divine recipe for The Irresistible Manhattan, with Canadian whisky, sweet vermouth, amaretto almond liqueur and bitters.

• 1 dash bitters
• 1 oz Canadian whisky
• 1 oz amaretto almond liqueur
• 1 oz sweet vermouth

Combine the ingredients in a small pitcher and add 1 tsp of juice from your jar of maraschino cherries.
Pour over crushed ice and garnish with a maraschino cherry or slice of orange.

Serve in a Cocktail Glass.

Here is a very pleasant recipe for Horse And Jockey, with anejo rum, Southern Comfort peach liqueur, sweet vermouth and bitters.

• 1 oz Southern Comfort peach liqueur
• 1 oz anejo rum
• 1/2 oz sweet vermouth
• 2 dashes bitters

In a mixing glass half-filled with ice cubes, combine all of the ingredients.
Stir well.
Strain into a cocktail glass.

Serve in a Cocktail Glass.

This is a appetizing recipe for Old-Fashioned Cocktail, with blended whiskey, sugar, bitters, lemon, cherry and orange.

• 1 cherry
• 1 dash bitters
• 1 slice lemon
• 1 slice orange
• 1 sugar cube
• 2 oz blended whiskey

Combine the sugar cube, bitters, and 1 tsp.
water in an old-fashioned glass.
Muddle well, add blended whiskey, and stir.
Add a twist of lemon peel and ice cubes.
Add slices of orange and lemon and top with the cherry.
Serve with a swizzle stick.

Serve in a Old-Fashioned Glass.

A appetizing recipe for Hat Trick #2, with light rum, dry vermouth, bitters and lemon.

• 1 dash bitters
• 1 twist lemon peel
• 1/2 oz dry vermouth
• 1/2 oz light rum

In a mixing glass half-filled with ice cubes, combine the rum, vermouth, and bitters.
Stir well.
Strain into a cocktail glass and garnish with the lemon twist.

Serve in a Cocktail Glass.

Here is a very pleasant recipe for Haidin-Haidin, with light rum, dry vermouth, bitters and lemon.

• 1 dash bitters
• 1 twist lemon peel
• 1/2 oz dry vermouth
• 2 oz light rum

In a mixing glass half-filled with ice cubes, combine the rum, vermouth, and bitters.
Stir well.
Strain into a cocktail glass and garnish with the lemon twist.

Serve in a Cocktail Glass.

Here is a exquisite recipe for Golf Cocktail, with gin, dry vermouth and bitters.

• 1 1/2 oz gin
• 2 dashes bitters
• 3/4 oz dry vermouth

Stir and strain into a cocktail glass.

Serve in a Cocktail Glass.

This is a luscious recipe for Gin and Bitters, with bitters and gin.

• 1/2 tsp bitters
• gin

Put Bitters into a cocktail glass and revolve the glass until it is entirely coated.
Fill with gin.

Serve in a Cocktail Glass.

A distinctive recipe for Gin Cocktail, with gin, bitters and lemon.

• 1 twist lemon peel
• 2 dashes bitters
• 2 oz gin

Stir gin and bitters with ice and strain into a cocktail glass.
Add the twist of lemon peel and serve.

Serve in a Cocktail Glass.

This is a tempting recipe for Fox River Cocktail, with blended whiskey, creme de cacao and bitters.

• 1 tbsp creme de cacao
• 2 oz blended whiskey
• 4 dashes bitters

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A delicious recipe for Flying Scotsman, with Scotch whisky, sweet vermouth, bitters and sugar syrup.

• 1 dash bitters
• 1 oz Scotch whisky
• 1 oz sweet vermouth
• 1/4 tsp sugar syrup

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a enticing recipe for Farmer Giles, with gin, dry vermouth, sweet vermouth, bitters and lemon.

• 1 twist lemon peel
• 1/2 oz dry vermouth
• 1/2 oz sweet vermouth
• 2 dashes bitters
• 2 oz gin

In a mixing glass half-filled with ice cubes, combine the gin, dry vermouth, sweet vermouth, and bitters.
Stir well.
Strain into a cocktail glass and garnish with the lemon twist.

Serve in a Cocktail Glass.

A great recipe for Fancy Whiskey, with blended whiskey, triple sec, powdered sugar, bitters and lemon.

• 1 dash bitters
• 1 twist lemon peel
• 1/4 tsp powdered sugar
• 1/4 tsp triple sec
• 2 oz blended whiskey

Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass.
Add the twist of lemon peel and serve.

Serve in a Cocktail Glass.