Archive for the ‘bacardi white rum’ Category
Wednesday, November 26th, 2008
This is a heavenly recipe for Mongolian Dingbat, with Bacardi white rum, Tia Maria coffee liqueur and ice cream.
- 1 oz Bacardi white rum
- 1 oz Tia Maria coffee liqueur
- 1 scoop ice cream
Combine the Bacardi white rum, Tia Maria coffee liqueur and ice cream in a blender.
Blend well.
Pour into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Posted in ice cream, bacardi white rum, tia maria coffee liqueur | No Comments »
Monday, November 17th, 2008
Check out this luscious recipe for Little Bastard, with Bacardi white rum, orange juice, pineapple juice and 7-Up soda.
- 1 oz Bacardi white rum
- 1 oz orange juice
- 1/2 oz pineapple juice
- 4 oz 7-Up soda
Shake ingredients together with ice in a cocktail shaker.
Strain into a highball glass filled with ice cubes, fill with 7-up, and serve.
Serve in a Highball Glass.
Posted in 7-up soda, pineapple juice, bacardi white rum, orange juice | No Comments »
Monday, November 17th, 2008
Check out this delicious recipe for Lipstick Cocktail, with Bacardi white rum, creme de bananes, cream and grenadine syrup.
- 1 1/3 oz cream
- 1 1/3 oz grenadine syrup
- 2/3 oz Bacardi white rum
- 2/3 oz creme de bananes
Pour all ingredients into a cocktail shaker half-filled with cracked ice.
Shake well, and strain into a small frosted hurricane glass filled with cracked ice.
Garnish with a slice of orange and a maraschino cherry, and serve.
Serve in a Hurricane Glass.
Posted in cream, creme de bananes, grenadine syrup, bacardi white rum | No Comments »
Saturday, November 15th, 2008
This is a heavenly recipe for La Pussy, with Bacardi white rum, Cointreau orange liqueur, brandy and DeKuyper Apple Barrel schnapps.
- 1/3 oz Bacardi white rum
- 1/3 oz Cointreau orange liqueur
- 1/3 oz brandy
- 3 dashes DeKuyper Apple Barrel schnapps
Shake all ingredients with ice cubes, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Posted in dekuyper apple barrel schnapps, brandy, cointreau orange liqueur, bacardi white rum | No Comments »
Sunday, November 9th, 2008
Check out this tasty recipe for Jubilee on the Square, with Bacardi white rum, Malibu coconut rum, Midori melon liqueur, pineapple juice and orange juice.
- 1 1/2 oz orange juice
- 1 1/2 oz pineapple juice
- 1 oz Bacardi white rum
- 1 oz Malibu coconut rum
- 1 oz Midori melon liqueur
Pour the Bacardi white rum, Malibu coconut rum, Midori melon liqueur, pineapple juice and orange juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass filled with ice cubes.
Garnish with a slice of orange, a pineapple wedge and a maraschino cherry.
Serve.
Serve in a Highball Glass.
Posted in midori melon liqueur, malibu coconut rum, pineapple juice, bacardi white rum, orange juice | No Comments »
Tuesday, October 28th, 2008
Check out this delightful recipe for Franko Ra, with Bacardi white rum, orange juice, lemon juice and sugar.
- 1 oz Bacardi white rum
- 1 tsp sugar
- 1/3 oz lemon juice
- 2/3 oz orange juice
Combine all ingredients in a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Posted in sugar, lemon juice, bacardi white rum, orange juice | No Comments »
Saturday, September 13th, 2008
Here is a divine recipe for Ann Sheridan Cocktail, with Bacardi white rum, Orange Curacao liqueur and lime juice.
- 1/3 oz Orange Curacao liqueur
- 2/3 oz Bacardi white rum
- 3/4 oz lime juice
Pour the Bacardi rum, orange curacao and lime juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a cocktail glass.
Garnish with a lime wedge, and serve.
Serve in a Cocktail Glass.
Posted in orange curacao liqueur, lime juice, bacardi white rum | No Comments »
Tuesday, August 12th, 2008
A delightful recipe for Shetty Classic, with Ricard pastis, Bacardi white rum and Absolut vodka.
- 1 oz Absolut vodka
- 1 oz Bacardi white rum
- 1 oz Ricard pastis
Pour Ricard, Bacardi rum and Absolut vodka into a bowl filled with sugar.
Set on fire (use extreme caution) and let the sugar dissolve.
Allow the drink to cool, and serve in a cocktail glass.
Serve in a Cocktail Glass.
Posted in ricard pastis, absolut vodka, bacardi white rum | No Comments »
Sunday, July 13th, 2008
This is a delightful recipe for Pipeline, with Bacardi white rum, powdered sugar, apricot brandy and lemon juice.
- 1 1/2 oz Bacardi white rum
- 1/2 tsp powdered sugar
- 1/4 oz apricot brandy
- 3/4 oz lemon juice
Shake well over ice cubes in a shaker.
Strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass.
Posted in powdered sugar, apricot brandy, lemon juice, bacardi white rum | No Comments »
Monday, June 16th, 2008
Check out this enjoyable recipe for Psycho, with Bacardi white rum, Galliano herbal liqueur, orange juice, pineapple juice and grenadine syrup.
- 2 cl Galliano herbal liqueur
- 2 cl grenadine syrup
- 4 cl Bacardi white rum
- 8 cl orange juice
- 8 cl pineapple juice
Shake all ingredients with ice, and strain into a cocktail glass.
Garnish with an orange slice, pineapple chunk and maraschino cherry.
Serve in a Cocktail Glass.
Posted in galliano herbal liqueur, pineapple juice, grenadine syrup, bacardi white rum, orange juice | No Comments »
Friday, June 13th, 2008
This is a delightful recipe for Pink Clyt, with Bacardi white rum, Absolut vodka, Tanqueray gin, triple sec, cranberry juice and pineapple juice.
- 1 splash cranberry juice
- 1 splash pineapple juice
- 1/2 oz Absolut vodka
- 1/2 oz Bacardi white rum
- 1/2 oz Tanqueray gin
- 1/4 oz triple sec
Shake in a cocktail shaker with ice cubes.
Pour into an old-fashioned glass, garnish with a cherry, and serve.
Serve in a Old-Fashioned Glass.
Posted in triple sec, absolut vodka, pineapple juice, bacardi white rum, tanqueray gin, cranberry juice | No Comments »
Thursday, June 12th, 2008
Here is a adorable recipe for Petite Fleur, with grapefruit juice, Bacardi white rum and Cointreau orange liqueur.
- 1 part Cointreau orange liqueur
- 1 part grapefruit juice
- 2 parts Bacardi white rum
Shake and strain into a cocktail glass.
Serve in a Cocktail Glass.
Posted in grapefruit juice, cointreau orange liqueur, bacardi white rum | No Comments »
Friday, May 23rd, 2008
Check out this tasteful recipe for Bacardi Martini, with Bacardi white rum and dry vermouth.
- 1/2 oz dry vermouth
- 2 1/2 oz Bacardi white rum
Stir and strain into a frosted cocktail glass.
Serve with a green olive.
Serve in a Cocktail Glass.
Posted in dry vermouth, bacardi white rum | No Comments »
Wednesday, May 21st, 2008
A delectable recipe for Whitney, with Bacardi white rum, blush wine and lemon juice.
- 1 part blush wine
- 1 tbsp lemon juice
- 2 parts Bacardi white rum
Add ingredients chilled for better flavor.
Avoid ice cubes to prevent watered down taste.
Mix rum first (must be a white rum), add a dark type of wine (blush or red is fine), and finally a touch of lemon juice.
Get ready to have fun!
Serve in a Cocktail Glass.
Posted in blush wine, lemon juice, bacardi white rum | No Comments »
Wednesday, May 7th, 2008
Here is a appetizing recipe for Jamaican Green Sunrise, with Bacardi white rum, orange juice, Blue Curacao liqueur, Finlandia pineapple vodka and ice.
- 2 cl Blue Curacao liqueur
- 2 cl Finlandia pineapple vodka
- 4 cl Bacardi white rum
- fill with orange juice
- ice
Start with the ice cubes.
Pour rum and orange juice.
Carefully add blue curacao, making sure it falls to the bottom.
Layer pineapple vodka on top.
Serve in a Cocktail Glass.
Posted in finlandia pineapple vodka, ice, bacardi white rum, blue curacao liqueur, orange juice | No Comments »
Monday, April 28th, 2008
Check out this divine recipe for Bacardi Special, with Bacardi white rum, gin, limes, grenadine syrup and sugar.
- 1 dash grenadine syrup
- 1 tsp sugar
- 2 oz Bacardi white rum
- 3/4 oz gin
- juice of 1 small limes
Shake all but rum with ice until cold.
Add rum and shake again.
Strain into a cocktail glass.
Serve in a Cocktail Glass.
Posted in juice of small limes, sugar, gin, grenadine syrup, bacardi white rum | No Comments »
Monday, April 28th, 2008
Here is a enticing recipe for Bacardi Pina Colada, with coconut cream, pineapple juice and Bacardi white rum.
- 1 1/2 oz Bacardi white rum
- 1 oz coconut cream
- 2 oz pineapple juice
Frappe and pour into a cocktail glass.
Serve in a Cocktail Glass.
Posted in coconut cream, pineapple juice, bacardi white rum | No Comments »
Monday, April 7th, 2008
Check out this tempting recipe for Grand Fashion, with sugar, cherry, orange, ice, Bacardi white rum and red wine.
- 1 cherry
- 1 orange
- 1 tsp sugar
- Bacardi white rum
- ice
- red wine
Muddle a teaspoon of sugar, cherry and orange in a chilled martini glass.
Add ice, bacardi barrel aged rum, and rouge aperitif wine.
Shake well.
Garnish with a blood orange wheel.
Serve in a Cocktail Glass.
Posted in red wine, orange, sugar, cherry, ice, bacardi white rum | No Comments »
Friday, March 14th, 2008
Check out this very pleasant recipe for Cardicas, with Bacardi white rum, Cointreau orange liqueur and white port.
- 1 cl Cointreau orange liqueur
- 1 cl white port
- 2 cl Bacardi white rum
Stir.
No garnish.
Serve in a Cocktail Glass.
Posted in white port, cointreau orange liqueur, bacardi white rum | No Comments »
Sunday, March 9th, 2008
This is a heavenly recipe for Tsunami #2, with Blue Curacao liqueur, Bacardi white rum, Mountain Dew citrus soda and kiwi.
- 1 1/2 oz Blue Curacao liqueur
- 1 slice kiwi
- 1/2 oz Bacardi white rum
- Mountain Dew citrus soda
Place kiwi slice in the bottom of the glass.
Add alcohols.
Fill with mountain dew.
Serve in a Cocktail Glass.
Posted in kiwi, mountain dew citrus soda, bacardi white rum, blue curacao liqueur | No Comments »
Wednesday, January 23rd, 2008
Check out this delightful recipe for Indian Summer Cocktail, with Bacardi white rum, Appleton Estate Dark Jamaica rum, pineapple juice, grapefruit juice, currant syrup and Sprite soda.
- 1 oz Appleton Estate Dark Jamaica rum
- 1 oz Bacardi white rum
- 1 oz grapefruit juice
- 1 splash Sprite soda
- 1/2 oz currant syrup
- 2 oz pineapple juice
Pour all ingredients into a highball glass filled with ice cubes, stir and serve.
Serve in a Highball Glass.
Posted in appleton estate dark jamaica rum, currant syrup, grapefruit juice, pineapple juice, sprite soda, bacardi white rum | No Comments »
Tuesday, January 15th, 2008
Check out this heavenly recipe for Bacardi Refresher, with Bacardi white rum, sweet and sour mix and grenadine syrup.
- 1 1/2 oz Bacardi white rum
- 1 splash grenadine syrup
- 3 oz sweet and sour mix
Shake ingredients together with cracked ice in a cocktail shaker.
Strain into an old-fashioned glass over ice cubes.
Garnish with a maraschino cherry and orange slice, and serve.
Serve in a Cocktail Glass.
Posted in grenadine syrup, sweet and sour mix, bacardi white rum | No Comments »
Monday, January 7th, 2008
Check out this appetizing recipe for Hemingway Hammer, with Bacardi 151 rum, Bacardi white rum, blackberry brandy, strawberry liqueur and banana liqueur.
- 1 oz Bacardi 151 rum
- 1 oz Bacardi white rum
- 1 oz banana liqueur
- 1 oz blackberry brandy
- 1 oz strawberry liqueur
Combine all ingredients with one cup of crushed ice in a cocktail shaker or blender for 30 seconds.
Pour into a highball glass and serve with a lime wedge.
Serve in a Highball Glass.
Posted in strawberry liqueur, blackberry brandy, bacardi rum, bacardi white rum, banana liqueur | No Comments »
Sunday, January 6th, 2008
This is a delicious recipe for Bali Dream, with Bacardi white rum, Bacardi black rum, creme de bananes, Passoa liqueur, coconut liqueur, grenadine syrup and orange juice.
- 10 cl coconut liqueur
- 10 cl grenadine syrup
- 20 cl Bacardi black rum
- 20 cl Bacardi white rum
- 20 cl Passoa liqueur
- 20 cl creme de bananes
- 200 cl orange juice
Put all ingredients in shaker together with some ice-cubes.
Shake well.
Serve with piece of banana on top of the glass.
Serve in a Cocktail Glass.
Posted in passoa liqueur, bacardi black rum, coconut liqueur, creme de bananes, bacardi white rum, grenadine syrup, orange juice | No Comments »
Wednesday, December 26th, 2007
Check out this heavenly recipe for Orthoniatis, with kiwi liqueur, Bacardi white rum and pineapple juice.
- 1 oz Bacardi white rum
- 2 oz kiwi liqueur
- 4 oz pineapple juice
Pour the kiwi liqueur, Bacardi white rum and pineapple juice into a cocktail shaker with 5 ice cubes.
Shake well, pour into a collins glass, and serve.
Serve in a Collins Glass.
Posted in kiwi liqueur, pineapple juice, bacardi white rum | No Comments »
Tuesday, December 18th, 2007
A divine recipe for Mongolian Dingbat, with Bacardi white rum, Tia Maria coffee liqueur and ice cream.
- 1 oz Bacardi white rum
- 1 oz Tia Maria coffee liqueur
- 1 scoop ice cream
Combine the Bacardi white rum, Tia Maria coffee liqueur and ice cream in a blender.
Blend well.
Pour into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Posted in ice cream, bacardi white rum, tia maria coffee liqueur | No Comments »
Monday, December 10th, 2007
Here is a mouthwatering recipe for Little Bastard, with Bacardi white rum, orange juice, pineapple juice and 7-Up soda.
- 1 oz Bacardi white rum
- 1 oz orange juice
- 1/2 oz pineapple juice
- 4 oz 7-Up soda
Shake ingredients together with ice in a cocktail shaker.
Strain into a highball glass filled with ice cubes, fill with 7-up, and serve.
Serve in a Highball Glass.
Posted in 7-up soda, pineapple juice, bacardi white rum, orange juice | No Comments »
Sunday, December 9th, 2007
This is a scrumptious recipe for Lipstick Cocktail, with Bacardi white rum, creme de bananes, cream and grenadine syrup.
- 1 1/3 oz cream
- 1 1/3 oz grenadine syrup
- 2/3 oz Bacardi white rum
- 2/3 oz creme de bananes
Pour all ingredients into a cocktail shaker half-filled with cracked ice.
Shake well, and strain into a small frosted hurricane glass filled with cracked ice.
Garnish with a slice of orange and a maraschino cherry, and serve.
Serve in a Hurricane Glass.
Posted in cream, creme de bananes, grenadine syrup, bacardi white rum | No Comments »
Friday, December 7th, 2007
Here is a sweet recipe for La Pussy, with Bacardi white rum, Cointreau orange liqueur, brandy and DeKuyper Apple Barrel schnapps.
- 1/3 oz Bacardi white rum
- 1/3 oz Cointreau orange liqueur
- 1/3 oz brandy
- 3 dashes DeKuyper Apple Barrel schnapps
Shake all ingredients with ice cubes, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Posted in dashes dekuyper apple barrel schnapps, brandy, cointreau orange liqueur, bacardi white rum | No Comments »
Saturday, December 1st, 2007
This is a great recipe for Jubilee on the Square, with Bacardi white rum, Malibu coconut rum, Midori melon liqueur, pineapple juice and orange juice.
- 1 1/2 oz orange juice
- 1 1/2 oz pineapple juice
- 1 oz Bacardi white rum
- 1 oz Malibu coconut rum
- 1 oz Midori melon liqueur
Pour the Bacardi white rum, Malibu coconut rum, Midori melon liqueur, pineapple juice and orange juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass filled with ice cubes.
Garnish with a slice of orange, a pineapple wedge and a maraschino cherry.
Serve.
Serve in a Highball Glass.
Posted in midori melon liqueur, malibu coconut rum, pineapple juice, bacardi white rum, orange juice | No Comments »
Monday, November 19th, 2007
Here is a heavenly recipe for Franko Ra, with Bacardi white rum, orange juice, lemon juice and sugar.
- 1 oz Bacardi white rum
- 1 tsp sugar
- 1/3 oz lemon juice
- 2/3 oz orange juice
Combine all ingredients in a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass.
Posted in lemon juice, tsp sugar, bacardi white rum, orange juice | No Comments »
Friday, October 5th, 2007
Here is a divine recipe for Ann Sheridan Cocktail, with Bacardi white rum, Orange Curacao liqueur and lime juice.
- 1/3 oz Orange Curacao liqueur
- 2/3 oz Bacardi white rum
- 3/4 oz lime juice
Pour the Bacardi rum, orange curacao and lime juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a cocktail glass.
Garnish with a lime wedge, and serve.
Serve in a Cocktail Glass.
Posted in orange curacao liqueur, lime juice, bacardi white rum | No Comments »
Monday, September 3rd, 2007
Check out this nice recipe for Shetty Classic, with Ricard pastis, Bacardi white rum and Absolut vodka.
- 1 oz Absolut vodka
- 1 oz Bacardi white rum
- 1 oz Ricard pastis
Pour Ricard, Bacardi rum and Absolut vodka into a bowl filled with sugar.
Set on fire (use extreme caution) and let the sugar dissolve.
Allow the drink to cool, and serve in a cocktail glass.
Serve in a Cocktail Glass.
Posted in ricard pastis, absolut vodka, bacardi white rum | No Comments »
Saturday, August 4th, 2007
Here is a tasteful recipe for Pipeline, with Bacardi white rum, powdered sugar, apricot brandy and lemon juice.
- 1 1/2 oz Bacardi white rum
- 1/2 tsp powdered sugar
- 1/4 oz apricot brandy
- 3/4 oz lemon juice
Shake well over ice cubes in a shaker.
Strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass.
Posted in apricot brandy, lemon juice, tsp powdered sugar, bacardi white rum | No Comments »
Friday, July 6th, 2007
A enjoyable recipe for Pink Clyt, with Bacardi white rum, Absolut vodka, Tanqueray gin, triple sec, cranberry juice and pineapple juice.
- 1 splash cranberry juice
- 1 splash pineapple juice
- 1/2 oz Absolut vodka
- 1/2 oz Bacardi white rum
- 1/2 oz Tanqueray gin
- 1/4 oz triple sec
Shake in a cocktail shaker with ice cubes.
Pour into an old-fashioned glass, garnish with a cherry, and serve.
Serve in a Old-Fashioned Glass.
Posted in triple sec, absolut vodka, pineapple juice, bacardi white rum, tanqueray gin, cranberry juice | No Comments »
Friday, June 15th, 2007
Check out this tasteful recipe for Bacardi Martini, with Bacardi white rum and dry vermouth.
- 1/2 oz dry vermouth
- 2 1/2 oz Bacardi white rum
Stir and strain into a frosted cocktail glass.
Serve with a green olive.
Serve in a Cocktail Glass.
Posted in dry vermouth, bacardi white rum | No Comments »
Sunday, May 20th, 2007
Check out this exquisite recipe for Bacardi Special, with Bacardi white rum, gin, limes, grenadine syrup and sugar.
- 1 dash grenadine syrup
- 1 tsp sugar
- 2 oz Bacardi white rum
- 3/4 oz gin
- juice of 1 small limes
Shake all but rum with ice until cold.
Add rum and shake again.
Strain into a cocktail glass.
Serve in a Cocktail Glass.
Posted in juice of small limes, tsp sugar, gin, dash grenadine syrup, bacardi white rum | No Comments »
Sunday, May 20th, 2007
Check out this adorable recipe for Bacardi Pina Colada, with coconut cream, pineapple juice and Bacardi white rum.
- 1 1/2 oz Bacardi white rum
- 1 oz coconut cream
- 2 oz pineapple juice
Frappe and pour into a cocktail glass.
Serve in a Cocktail Glass.
Posted in coconut cream, pineapple juice, bacardi white rum | No Comments »
Monday, April 30th, 2007
Check out this scrumptious recipe for Grand Fashion, with sugar, cherry, orange, ice, Bacardi white rum and red wine.
- 1 cherry
- 1 orange
- 1 tsp sugar
- Bacardi white rum
- ice
- red wine
Muddle a teaspoon of sugar, cherry and orange in a chilled martini glass.
Add ice, bacardi barrel aged rum, and rouge aperitif wine.
Shake well.
Garnish with a blood orange wheel.
Serve in a Cocktail Glass.
Posted in red wine, orange, cherry, tsp sugar, ice, bacardi white rum | No Comments »
Sunday, April 1st, 2007
A adorable recipe for Tsunami #2, with Blue Curacao liqueur, Bacardi white rum, Mountain Dew citrus soda and kiwi.
- 1 1/2 oz Blue Curacao liqueur
- 1 slice kiwi
- 1/2 oz Bacardi white rum
- Mountain Dew citrus soda
Place kiwi slice in the bottom of the glass.
Add alcohols.
Fill with mountain dew.
Serve in a Cocktail Glass.
Posted in slice kiwi, mountain dew citrus soda, bacardi white rum, blue curacao liqueur | No Comments »