Amade recipe
Thursday, July 31st, 2008Check out this enticing recipe for Amade, with White Mozart chocolate liqueur and Amadeus almond liqueur.
- 1 oz Amadeus almond liqueur
- 2 oz White Mozart chocolate liqueur
Shake with three or four ice cubes in a cocktail shaker, and strain into a cocktail glass.
Garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass.