Bonny Doon recipe
Check out this enticing recipe for Bonny Doon, with Scotch whisky, sweet vermouth and benedictine herbal liqueur.
- 1 1/2 oz Scotch whisky
- 1/2 oz sweet vermouth
- 2 tsp benedictine herbal liqueur
Pour Scotch whisky, vermouth and benedictine into a cocktail shaker half-filled with ice cubes.
Shake well, strain into an old-fashioned or rocks glass, and serve.
Serve in a Old-Fashioned Glass.