cocktail recipes blog

Check out this delicious recipe for Aztec Gold, with gold tequila, creme de bananes, amaretto almond liqueur and Galliano herbal liqueur.

• 15 ml Galliano herbal liqueur
• 15 ml amaretto almond liqueur
• 15 ml creme de bananes
• 35 ml gold tequila

Ice a shaker and add ingredients.
Shake vigourously for 12- 15 seconds and strain into a chilled cocktail glass.
Garnish with a lime wheel on the rim.

Look for the star shaped film on the surface of the drink!

Serve in a Cocktail Glass.

This entry was posted on Monday, November 24th, 2008 at 11:15 pm and is filed under galliano herbal liqueur, gold tequila, amaretto almond liqueur, creme de bananes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.