cocktail recipes blog

Check out this enjoyable recipe for Applejack Manhattan, with Applejack brandy, sweet vermouth and orange bitters.

• 1 dash orange bitters
• 1/2 oz sweet vermouth
• 2 oz Applejack brandy

Pour the Applejack brandy, vermouth and orange bitters into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a chilled cocktail glass.
Garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass.

This entry was posted on Monday, September 15th, 2008 at 4:55 am and is filed under orange bitters, applejack brandy, sweet vermouth. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.