Apple Pie Cocktail recipe
A mouthwatering recipe for Apple Pie Cocktail, with light rum, sweet vermouth, Applejack brandy, lemon juice and grenadine syrup.
- 1 oz light rum
- 1 tsp Applejack brandy
- 1 tsp lemon juice
- 1/2 oz sweet vermouth
- 1/2 tsp grenadine syrup
In a shaker half-filled with ice cubes, combine all of the ingredients.
Shake well.
Strain into a cocktail glass.
Serve in a Cocktail Glass.