cocktail recipes blog

This is a adorable recipe for Almond Joy, with amaretto almond liqueur, white creme de cacao and light cream.

• 1/2 oz amaretto almond liqueur
• 1/2 oz white creme de cacao
• 2 oz light cream

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This entry was posted on Thursday, August 14th, 2008 at 10:33 pm and is filed under white creme de cacao, amaretto almond liqueur, light cream. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.